Garlic Snow Peas
Overview
Snow peas are also called sweet beans. Stir-fried snow peas can keep their green color. They are mostly used as side dishes. The price is naturally much higher than ordinary dishes. Stir-fried or stir-fried with garlic are very good as brightly colored vegetarian dishes on the table.
Tags
Ingredients
Steps
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Wash the snow peas, remove the heads, tails and silk threads, and wash
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Chop the garlic into mince
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Add oil to the wok, add minced garlic and fry until fragrant
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Add snow peas and stir-fry
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Stir-fry until all colors change and are cut off, add salt to taste, stir-fry well and serve; do not add water
