Cherry Tomato Scones

Overview

How to cook Cherry Tomato Scones at home

Tags

• baking
• old man
• afternoon tea
• fast food
• butter
• egg
• high powder
• sugar
• white sesame
• yeast
• cherry tomatoes
• milk
• salt

Ingredients

Steps

1. 1 Put all the ingredients into a bowl [except butter and cherry tomatoes] and knead into a smooth dough

   

2. 2 Add butter and continue kneading until smooth

   

3. 3 Then add cherry tomatoes and knead well

   

4. 4 Shaping the dough for fermentation

   

5. 5 Ferment until doubled

   

6. 6 Cut into small pieces and put into a baking pan, coat with egg wash, add a little white sesame seeds, preheat the oven to 180 degrees for 5 minutes, bake up and down for 15 minutes