Naan pizza

Overview

There are many types of Nang in Xinjiang, such as: sesame Nang, pith Nang, meat Nang, breast Nang, spicy skin Nang, rose flower Nang, walnut Nang, thousand-layer Nang and so on. Let’s use sesame naan bread to make pizza today. You can make the crust for only five yuan.

Tags

• baking
• breakfast
• corn kernels
• king oyster mushroom
• pi yazi
• pizza sauce
• pork floss
• sausage
• sesame naan
• carrot

Ingredients

Steps

1. 1 Prepare a sesame naan, dice the carrots and blanch them for later use, dice the king oyster mushrooms and slice the sausages.

   

2. 2 Line a baking sheet in the oven with tin foil, place the naan, spread a thin layer of pizza sauce, then sprinkle a layer of mozzarella, then place king oyster mushrooms, sausage, corn kernels (cooked), and sprouts.

   

3. 3 Sprinkle meat floss on the surface (if you don’t like meat floss, you can leave it out, or you can add your favorite vegetables).

   

4. 4 Finally sprinkle with mozzarella.

   

5. 5 Preheat the oven (200 degrees for 10 minutes), put the pizza in, 200 degrees, and set the middle layer to 15 to 20 degrees. (The time and temperature can be determined according to the temperament of the oven).

   

6. 6 The drawing effect is pretty good.