Garlic Pumpkin Vine

Overview

Pumpkin vines are rich in nutritional value and have the functions of clearing away heat, soothing the stomach, and unblocking meridians. Stir-frying the fresh and tender pumpkin vines is also a good dish.

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• dinner
• chili
• garlic
• lard
• pumpkin vine
• white sugar

Ingredients

Steps

1. 1 Remove the old stems of pumpkin vines, tear off the downy outer skin, and wash them with clean water

   

2. 2 Put water in a pot, add a little salt and a few drops of oil, bring to a boil, add pumpkin vines and blanch them for 1 minute

   

3. 3 Blanch the pumpkin vines in cold water, drain after cooling, and cut into segments

   

4. 4 Put lard in the pot, add minced garlic and stir-fry over low heat

   

5. 5 Add pumpkin vines and stir-fry

   

6. 6 Add chili pepper, season with salt and sugar and serve

   

7. 7 A fresh and refreshing dish