【Who said glutinous rice lotus root is sweet】Spicy glutinous rice lotus root

Overview

The uncle said: Who said that glutinous rice lotus root must taste sweet? It can also taste salty. Yes, who said that glutinous rice lotus root must taste sweet? Spicy glutinous rice lotus root can also taste glutinous! This time I made spicy glutinous rice lotus root because my uncle reminded me to make it just once. Moreover, I used a rice cooker to make it and it felt good.

Tags

• hot dishes
• dried chili pepper
• glutinous rice
• light soy sauce
• lotus root
• old soy sauce
• star anise
• zanthoxylum bungeanum

Ingredients

Steps

1. 1 Wash the glutinous rice in advance, soak it and set aside.

   

2. 2 Set aside lotus root.

   

3. 3 Stuff the soaked glutinous rice into the lotus root holes.

   

4. 4 Stuff the lotus root with glutinous rice and tie it firmly on the lotus root lid with a bamboo skewer.

   

5. 5 Put all the seasonings into the pot and boil the water, then add the glutinous rice and lotus roots.

   

6. 6 Cover the rice cooker, and after boiling, press the [Keep Warm Button] to simmer for about two hours.

   

7. 7 Cut into pieces and serve.