Home-style fried vegetarian chicken
Overview
Vegetarian chicken is also called tofu rolls and spiced tofu rolls in our local area. It is a soy product, which is essential for health maintenance in winter. It is the best food to provide people with plant protein and enhance immunity. When paired with peppers and carrots, it not only has a beautiful color, but also has more comprehensive nutrients. This dish is a quick home-cooked dish. It can be fried in just a few minutes. Check it out if you like it
Tags
Ingredients
Steps
-
Prepare the ingredients (cut as shown and set aside)
-
Boil water in a pot and blanch the tofu rolls.
-
Remove and set aside
-
Add base oil to the pot, add peppercorns and stir-fry until fragrant, then remove the peppercorns (low heat)
-
Stir-fry the carrots first, then stir-fry over high heat
-
Stir-fried tofu rolls
-
Add hot pepper
-
Add salt and light soy sauce
-
Add chicken essence before serving
-
Load