Cold cucumber and bean curd shreds
Overview
The small cold dishes are refreshing and appetizing, and are a must-have on the dining table! A small cold dish that my family often eats: cold cucumber and bean curd shreds, which I never get tired of eating!
Tags
Ingredients
Steps
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Half a green onion. Shred.
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cucumber, 2 pieces of tofu skin and cut into shreds.
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Pour in an appropriate amount of light soy sauce, vinegar, salt, homemade chili oil (prepare a few chili peppers, chopped. Heat the cooking oil and pour it on the chili peppers), mix an appropriate amount of sesame oil and put it on a plate.