Cumin baby potatoes

Overview

I went to the supermarket today and saw the newly launched small potatoes. They are so cute each one! I bought it and took it home to make cumin potatoes!

Tags

• hot dishes
• home cooking
• common dishes
• old man
• afternoon tea
• winter recipes
• fast food
• black bean sauce
• chicken essence
• cumin powder
• garlic
• onions
• salad oil
• salt and pepper
• small potatoes

Ingredients

Steps

1. 1 Step 11 of how to make cumin baby potatoes. Wash the small potatoes bought in the supermarket

   

2. 2 Put it in the pot and cook for about 30 minutes

   

3. 3 Cook until it can be easily pierced with chopsticks. Turn off the heat, take out and rinse with cold water

   

4. 4 Patiently peel off the skin

   

5. 5 Press it gently with the back of the knife, don't use too much force or it will break

   

6. 6 Put an appropriate amount of oil in a pan and sauté the minced garlic

   

7. 7 Add potatoes and fry until golden brown on both sides

   

8. 8 In addition, heat up the oil and put some tempeh in the pan

   

9. 9 Add minced garlic and sauté until fragrant

   

10. 10 Add fried baby potatoes

    

11. 11 Sprinkle some salt and pepper

    

12. 12 Sprinkle some cumin powder

    

13. 13 Add some chicken essence

    

14. 14 Stir well and sprinkle with chopped green onion and serve