Toon stewed tofu
Overview
How to cook Toon stewed tofu at home
Tags
Ingredients
Steps
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Remove impurities from fresh Chinese toon, wash, drain and set aside
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Boil water in a pot and blanch the Chinese toon
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Blanch the Chinese toon and immediately put it into cold water to cool and drain
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Prepare the raw materials: slice fresh pork, cut onions and ginger into small cubes, cut tofu into small pieces and blanch them in boiling water, and set aside toon
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Pour the base oil into the pot and add the pork belly. Brush the oil first so that the cooking will be more fragrant
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Add onions and ginger and saute until fragrant
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Add the Chinese toon and stir-fry quickly over high heat
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Add clear soup or stock, add tofu and start simmering
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Add salt, stir-fry evenly and simmer for about 5 minutes
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Simmer until there is not much soup left, add MSG to taste and serve immediately
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Delicious toon stewed tofu on a plate
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It’s the first time I’ve made such a dish, and I didn’t expect it to turn out so well. It tastes so delicious
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Toon has high nutritional value and tastes great when eaten with tofu
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A happy life with Sobaiyaki is here
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It is the first choice of fast food for office workers