Spinach and egg soup

Overview

Spring is here, which is a good season for fresh spinach. Spinach is rich in nutrients and contains calcium, iron, phosphorus, and multiple vitamins. Spinach can also maintain normal vision of the eyes and prevent night blindness. Eating spinach to babies in spring can also make them 💩💩 unobstructed. 😄😄Suitable for new mothers to make for their own dolls.

Tags

• soups
• home cooking
• soup
• chicken powder
• edible salt
• egg
• light soy sauce
• spinach
• sesame oil

Ingredients

Steps

1. 1 Wash the spinach and cut into two centimeters

   

2. 2 Beat two eggs

   

3. 3 Put water in the soup pot

   

4. 4 After the water in the pot boils, add spinach

   

5. 5 After the spinach is soft, add eggs and put a little light soy sauce in the pot

   

6. 6 Add the eggs and cook for another two minutes. Add a little salt, a little chicken powder, season, and turn off the heat. It’s ready to be cooked.

   

7. 7 After taking it out of the pan, add two drops of sesame oil. It tastes great.