Recipes tagged "Edible salt"
262 recipes found
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Colorful bagels with pureed vegetables
I often make bagels, it is simple and quick, and because it has a solid and chewy texture, it is also a good choice as a staple food. Today I used radish juice to make colorful bagels. The finished product is very good, the color is very bright, and it is not inferior to the effect of pigments. Friends who are interested should try it together when they have time.
Baking Butter -
Natural flavor potato cake
I have always liked snacks such as potato pancakes. Today I made tomato-flavored potato pancakes. The taste is not so greasy, with a little sweet and sour taste. It is very appetizing. I made a lot of them and my younger brothers and sisters ate them all in one go. It was delicious.
Staple food Home cooking -
Home-style stir-fried beef
Beef is a food with high nutritional value, and it is also a very common dish for us. Now I will share how I make this dish.
Hot dishes Home cooking -
Harley Cake
Learn how to cook Harley Cake with Baking and Baking powder.
Baking Baking powder -
Pan-fried potatoes
Ever since I ate my grandma’s pan-fried potatoes at my hometown last time, I couldn’t forget them. I tried them once when I got home, but I didn’t expect that they tasted the same as the ones at my hometown. Grandma, I can make them for you in the future. . . . . .
Hot dishes Butter -
Colorful cuttlefish
As an authentic Tianjin person, if you don’t eat seafood or don’t know how to cook seafood, you are not a Tianjin person. Today I will make a simple seafood cuttlefish
Hot dishes Home cooking -
Home version of pickled colorful peppers with soy sauce
1. Preparation materials: 500g of Guangxi colorful peppers, 10g of sugar, 10g of edible salt, 300g of brewed soy sauce. 2. Production steps 1: Remove the stems of the colorful peppers and wash them; 2: Prepare a ratio of 1:1 of edible salt and sugar; 3: Prepare a water-free and oil-free bottle, and pour the peppers into the bottle; 4: Pour in the prepared salt and sugar; 5: Pour the brewed soy sauce into the bottle. It is best to submerge the peppers and soak them for 20 days before use.
Side dishes Home cooking -
Crispy and fragrant - spring rolls
Spring rolls are a snack. After searching online, I learned that they are Shandong cuisine. They are crispy on the outside and fresh on the inside. Loved by young and old.
Snacks Coriander -
squeaky box
A crispy food often eaten during the Chinese New Year in our hometown
Snacks Edible salt -
Steamed Pork Ribs with Taro
Taro contains a variety of nutrients needed by the human body. Among them, a mucus protein can produce immunoglobulins after being absorbed by the body, which improves the body's resistance. Eating taro in moderation is beneficial to improving the body's immunity. It can also replenish the spleen and stomach and enhance the digestive function of the spleen and stomach. Therefore, for people with poor gastrointestinal function, eating taro can help strengthen the spleen and eliminate food. It is also rich in dietary fiber.
Hot dishes Home cooking -
Cucumber scrambled eggs
Learn how to cook Cucumber scrambled eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Simple side dish - stir-fried dried cabbage stems
There are many ways to eat Chinese cabbage, including stir-frying, pickling, and stuffing. Especially its stems are crispy when stir-fried, and the leaves are sweet when cooked in soup. It's also good to eat them separately.
Hot dishes Winter recipes -
Different chili sauce
Entering the hot summer days, it’s the season of making chili sauce again. In Sichuan, which is rich in chili peppers, almost every household makes chili sauce, and there are many ways to make it, including doubanjiang with bean paste (such as the famous Pixian Doubanjiang), some with spices, and some without spices. In our hometown, we always use the simplest method to brew the most natural and mellow chili sauce without adding any spices or watercress. This sauce becomes more fragrant as it ages, and the aroma can be smelled from across the room. It is an important seasoning for Sichuan cuisine, and it is also very good when mixed with rice and noodles.
Private kitchen Homemade ingredients -
Baked Bell Pepper Rice Cup
This is a gorgeous transformation of leftover rice, a quick staple food. As people who love cooking, we are always surprised when we see the ingredients, and we also wonder about them: how to make them look the way we want and taste the way we like. I saw that small basket of bell peppers in the supermarket that day. They were fat and big. It's a pity that they are only green, but that doesn't matter. In our hands, making them colorful is not a problem. Add some diced ham, diced carrots, and some diced bell peppers, mix as you like, sprinkle with herbs and cheese, and in a few minutes, you'll have a different kind of staple food. Ingredients: 300 grams of bell pepper, 80 grams of rice, appropriate amount of carrots, 2 ham sausages, 1 egg, Seasoning: appropriate amount of rosemary, appropriate amount of cheese, appropriate amount of olive oil, appropriate amount of salt.
Hot dishes Oven dishes -
Honey grapefruit tea
[Honey Grapefruit Tea] has the effects of both honey and grapefruit. The combination of the two can clear away heat and remove internal heat, whiten and lighten spots, moisten the throat and relieve coughs, prevent colds, help digestion, lose weight and reduce blood pressure, and eliminate fatigue. It is especially suitable for white-collar women who face computer radiation every day and suffer from radiation damage to their skin and dull complexion!
Drinks Edible salt -
Pork trotters and radish soup
Pig's trotters - contain more protein, fat and carbohydrates, and contain beneficial ingredients such as calcium, phosphorus, magnesium, iron, vitamin A, vitamin D, vitamin E, and vitamin K. It is rich in collagen protein and contains cholesterol. Radish contains a large amount of plant protein, vitamin C and folic acid. After being eaten into the human body, it can clean the blood and skin, while also lowering cholesterol and helping to maintain the elasticity of blood vessels. As the saying goes: Eat carrots in winter and ginger in summer. Carrot is good for digestion, and pig's trotters collagen is high in beauty. It is more nutritious to stew together in winter.
Soups Chicken Essence -
Tomato and Egg Pimple Soup
My grandma always made this soup for me when I was a child. Now that my grandma is older, I also love to make this soup for her. This soup is not only delicious, but also contains a lot of love, the warmth of a lot of family, and the Chinese heritage of filial piety and respect for the elderly.
Soups Home cooking -
Korean-style milky pumpkin porridge
Korean pumpkin porridge is now a must-have item before meals in all Korean restaurants. Especially in barbecue restaurants, it is available in unlimited quantities. Korean pumpkin porridge is so popular that you can’t miss it. Although there is an unlimited supply of pumpkin porridge, you can drink two more bowls in the store, but I want to drink it when I get home. What should I do? Fortunately, pumpkin porridge is easy to make by yourself, especially now that it is winter. Drinking a bowl of hot pumpkin porridge will warm your whole body. In fact, Korean pumpkin porridge does not add rice. Now I will bring you Korean milky pumpkin porridge. Friends who are interested can follow the recipe together!
Staple food Porridge -
Heart to heart
In the vast sea of my heart, just to meet you.
Private kitchen Edible oil -
Mutton Fried Noodles
Learn how to cook Mutton Fried Noodles with Hot dishes and Home cooking.
Hot dishes Home cooking -
Milk Angel Cake
Let’s have a soft angel food cake with a very good taste today! I believe you will definitely fall in love with it~~~
Baking children -
Appetizers
Appetizer with rice
Hot dishes Appetizers -
Braised Bean Noodles
Learn how to cook Braised Bean Noodles with Staple food and Home cooking.
Staple food Home cooking -
Colorful egg rolls
A great breakfast for the kids in the morning, a perfect combination of eggs, vegetables and meat. One dish, a simple breakfast, but rich in nutrients. Moms, hurry up and learn. 💪
Hot dishes Home cooking -
Vegetarian nutritious porridge
Simple health porridge.
Soup Barley -
Chongqing Spicy Chicken
Spicy Chicken, a home-cooked meal, is a famous snack in Sichuan and Chongqing, and is well-known in the north and south. When I went to Ciqikou, Chongqing, I saw restaurants all over the street. The tempting aroma of spicy chicken filled with plates on the curtain counters. So my memory is fresh. After I got home, I couldn't wait to pick up the Chongqing Spicy Chicken.
Hot dishes Chongqing cuisine -
Colorful multi-color
Learn how to cook Colorful multi-color with Staple food and Home cooking.
Staple food Home cooking -
Okara bread VS bean dregs filling bread
After making soy milk at home, there is often a lot of bean dregs left, and these bean dregs are ruthlessly abandoned; I wonder if the microcontrollers feel that it is a pity to abandon them? Today I will make use of them and use ACA’s bread machine AB-SN6513 to turn it into delicious and nutritious bread!
Baking bread -
Red peach cake
Learn how to cook Red peach cake with Dessert and Chicken Essence.
Dessert Chicken Essence -
Simple Braised Pork
Learn how to cook Simple Braised Pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
![Rich milky flavor [Fresh Milk Sago]](/7188d31c-2bf1-410c-b9f5-d9859c28df54.jpg)
Rich milky flavor [Fresh Milk Sago]
The first thing I do after get off work every day is to queue up to buy fresh milk. The freshly squeezed milk tastes different! Fragrant and fresh, affordable, no additives, healthy and safe! The nutritional value of milk is very high, and the minerals in milk are also very rich. In addition to the well-known calcium, it also contains a lot of phosphorus, iron, zinc, copper, manganese, and molybdenum. The most rare thing is that milk is the best source of calcium for the human body, and the ratio of calcium to phosphorus is very appropriate, which is conducive to the absorption of calcium. The types are complex, with at least more than 100 kinds. The main ingredients include water, fat, phospholipids, protein, lactose, inorganic salts, etc. Sago has the nutritional effects of strengthening the spleen, nourishing the lungs, and resolving phlegm, and can cure weak spleen and stomach and indigestion. Sago also has the function of restoring natural moisture to the skin. It is suitable for people with weak constitution, recovery period after childbirth, indigestion, and fatigue. It is suitable for people with lung qi deficiency, tuberculosis, and lung disease and cough. Note: People with diabetes should not eat it.
Dessert Edible salt -
Development of chive flowers
Therapeutic value of chive flowers 1. Tonify the kidney and warm yang: Leek is warm in nature and pungent in taste. It has the effect of tonifying the kidney and stimulating yang, so it can be used to treat impotence, spermatorrhea, premature ejaculation and other diseases; 2. Benefiting the liver and strengthening the stomach: Leek contains special ingredients such as volatile essential oils and sulfides, which exudes a unique spicy smell, which helps to regulate liver qi, increase appetite and enhance digestive function; 3. Promote qi and blood: The spicy smell of leeks has the effect of dispersing blood stasis, activating blood circulation, and promoting qi stagnation. It is suitable for bruises, nausea, enteritis, vomiting blood, chest pain and other diseases; 4. Loose intestines and laxative: Leeks contain a large amount of vitamins and crude fiber, which can promote gastrointestinal motility, treat constipation, and prevent intestinal cancer.
Side dishes Home cooking -
Dried mushroom and bamboo shoot stew
When I saw some dried bamboo shoots at home, I thought that they would always be a classic pairing with pork belly. One of my favorite dishes since childhood is casserole stew. The casserole stew is delicious. Every time I come back from school, my mother tells me that the meat has been cut, the seasonings and water have been put. Just bring it to a boil and simmer it over low heat until the aroma is fragrant, leaving some charcoal to simmer slowly. Later, I slowly learned to cut the meat and add fermented bean curd, rice wine, onions, tofu fruits or dried bamboo shoots, soybeans or peanuts, and occasionally just pork belly. This pork belly is delicious with anyone. Ingredients: 500 grams of pork belly, 150 grams of dried wild bamboo shoots, appropriate amount of shiitake mushrooms. Seasoning: appropriate amounts of ginger slices, green onion root, braised soy sauce, rock sugar, and edible salt.
Hot dishes Home cooking -
Colorful nutritious fried rice
I was too busy today and didn’t buy groceries. I just made something but I was worried that my daughter would not feel comfortable eating it, so I made this fried rice. It is delicious, nutritious and easy to make. My daughter likes it very much!
Staple food Home cooking -
Dried tofu and chili shreds
Learn how to cook Dried tofu and chili shreds with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried bean curd with celery
Home-cooked meals Last night, I made a dish of fried tofu skin with celery.
Hot dishes Home cooking -
Spinach and egg soup
Spring is here, which is a good season for fresh spinach. Spinach is rich in nutrients and contains calcium, iron, phosphorus, and multiple vitamins. Spinach can also maintain normal vision of the eyes and prevent night blindness. Eating spinach to babies in spring can also make them 💩💩 unobstructed. 😄😄Suitable for new mothers to make for their own dolls.
Soups Home cooking -
Cold Celery and Bean Curd
The combination of vegetables and soy products is rich in nutrients and does not contain a drop of oil. It is suitable for girls who are preparing to lose weight👧.
Cold dishes Home cooking -
Pickled goose eggs
Learn how to cook Pickled goose eggs with Snacks and Home cooking.
Snacks Home cooking -
Seaweed, cuttlefish and scallop soup
The nutritious seafood soup is absolutely delicious!
Soups Cooking wine -
Braised chicken nuggets with kelp
Kelp is a large marine brown algae plant that grows in low-temperature seawater. It is a seaweed plant and can be used in cooking methods such as mixing, roasting, stewing, and stewing. I got a little rooster from home, so I made braised chicken nuggets with kelp. I usually pair it with pork and ribs, but it turns out it’s also delicious with chicken nuggets. The kelp used is salted kelp heads, which are crispy. You can use a little more kelp, if you like it, you can add more.
Hot dishes Home cooking -
Stir-fried pork liver with wolfberry vegetables
Spring is a good time to nourish the liver. Wolfberry vegetables can clear the liver and improve eyesight. Eating it with pork liver is a nutritious side dish. Wolfberry vegetables can be picked again and again. Every time they are picked, new sprouts will appear quickly after the spring rain. And we always ask for it again and again, grateful for the gifts of nature. Ingredients: 150 grams of wolfberry vegetables, 100 grams of pork liver. Seasoning: appropriate amount of ginger and green onion, appropriate amount of cooking oil, and appropriate amount of salt.
Hot dishes Home cooking -
New Mark Sea Cucumber Black-bone Chicken Soup
Ingredients: 300 grams of Canadian sea cucumber, 250 grams of black-bone chicken, appropriate amounts of jujube, wolfberry, and ginger slices. Seasoning: appropriate amount of salt
Soups Edible salt -
Homemade crystal meatballs
This is a very simple dish that children especially love. The main ingredients are glutinous rice and meat filling. A little bit of wolfberry
Hot dishes Home cooking -
Hot and sour chicken feet
Hot and sour, refreshing and appetizing
Hot dishes Vegetarian dishes -
Steamed baby cabbage with garlic vermicelli
My husband particularly likes dishes made with garlic, but now that uric acid tends to increase height, I changed the steamed garlic prawns, garlic scallops, and garlic oysters that I loved to eat into steamed baby cabbage with garlic😄😄 to relieve his cravings
Hot dishes Home cooking -
Stir-fried lean meat with snow peas
Learn how to cook Stir-fried lean meat with snow peas with Hot dishes and Cornstarch.
Hot dishes Cornstarch -
Meatballs, vermicelli and cabbage
Learn how to cook Meatballs, vermicelli and cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried fungus with leeks, bean sprouts
Leeks in spring are fragrant and tender, and have the function of tonifying yang and clearing the intestines, so you should eat more in spring.
Hot dishes Home cooking -
Pigeon soup for pregnant women
Make it lighter for pregnant women, and be careful about the seasonings. Pregnant women cannot eat some seasonings.
Soups Home cooking -
Fried eggs with onions
Learn how to cook Fried eggs with onions with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Home-style stir-fried green beans
I especially like to eat beans, especially spicy stir-fried beans, but the stir-fried beans in restaurants are very oily. For the sake of health and to satisfy my appetite, I made a homemade plate of stir-fried beans.
Hot dishes Home cooking -
Zhenjiang Pot Noodles: Private House Beef Noodles
I have always missed Zhenjiang’s pot noodles. Since I can’t buy them outside, I have to make them myself
Staple food Home cooking -
Farmer’s Chopped Chili Peppers
I bought too many chili peppers at home, and suddenly I remembered eating the chopped chili peppers my grandma made when I was a kid, so I decided to make it myself.
Homemade sauce Edible salt -
Shrimp and Cheese Rolls
🌯🌯 "Shrimp Cheese Roll" I personally like this one very much. The richness of the cheese, the freshness of the shrimp, and the crispiness of the toast. It skips the frying and bakes it. It is paired with cantaloupe. It is extremely refreshing
Snacks Cheese slices -
Scrambled eggs with spinach stalks
Learn how to cook Scrambled eggs with spinach stalks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Five spice braised chicken legs
Home-cooked meals For November’s dinner, I made a delicious five-spice braised chicken drumstick.
Hot dishes Home cooking -
Delicious beer eggs
Eggs are more delicious than Xiangba Lao eggs, and the endless beer can be put to good use~~
Quick dishes Beer -
Carrot Egg Pancake
Learn how to cook Carrot Egg Pancake with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried sea snails
Stir-fried sea screw home version
Hot dishes Dried red chili pepper -
Mushrooms, Minced Pork and Tofu
Tudou Baby wanted to eat tofu puffs in the morning, but time in the morning was precious and there was no tofu puffs sold near the community. As a versatile mother, I had to roll up my sleeves and make a bowl of tofu puffs for the baby myself. 😄😄It’s clean, delicious, and full of mother’s love. 💗💗
Snacks Home cooking -
Yong Tau Foo
Learn how to cook Yong Tau Foo with Hot dishes and Home cooking.
Hot dishes Home cooking -
Ginger and Scallion Swimming Crab
Stir-fried crab with ginger and scallion is made with swimming crab as the main ingredient and mixed with ginger and scallions. It is delicious. It is a very easy to make and delicious dish. In fact, it is invariable. With just a few changes, you can make a different fried crab. Swimming crabs are usually used for fried crabs because their meat is sweet and their shells are not too hard, making them easy to bite open and eaten.
Hot dishes Home cooking -
Salt fried shredded chicken
Learn how to cook Salt fried shredded chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Salt-fried peanuts
I usually feel very high when I drink some beer and eat some peanuts, but sometimes I eat those smelly, oily peanuts, and I hate that smell. Later, I thought about how to change the measurement. When I was shopping and saw people frying chestnuts with coarse salt, it suddenly occurred to me that peanuts could be cooked in the same way! I came back to give it a try and the result was really good. Even after being stored for a long time, there is no oily smell
Hot dishes Common dishes -
Lychee Braised Duck
In Jiangsu, if you want to eat fresh lychees, you have to go back to Guangxi. But now it is different. With online sales, you can have them delivered to your home. It is often said by adults that one lychee can be cooked three times a day, and roasting it with duck meat will match its fire. If you like the salty and sweet taste, you can try it. It would be best if the duck meat is domestically raised young duck, but I only bought frozen duck legs, which didn’t have the taste of my mother’s, but it was still good.
Hot dishes Home cooking -
Cold soba noodles
Learn how to cook Cold soba noodles with Staple food and Noodles.
Staple food Noodles -
Fried river shrimp
Small river shrimps contain calcium, phosphorus and other minerals, which are important components of bones and teeth and are essential in the process of growth and development. Therefore, eating river shrimps for children with calcium deficiency can also supplement calcium and promote bone development.
Hot dishes Home cooking -
Cantonese Sausage Claypot Rice
In the previous stage, I bought two bags of Cantonese sausages from Taobao. Just thinking about making a Cantonese sausage claypot rice. Today, I had some free time and made this sausage clay pot rice.
Staple food Home cooking -
Spicy Beef
Beef jerky is a delicious food. It is made from fresh beef. So how can you make beef jerky delicious and simple? Today I will show you how to make homemade beef jerky at home. Beef jerky is nutritious and delicious, but it is a high-calorie food. If you eat too much, you will gain weight. The method of making beef is very simple. Let’s take a look below.
Snacks Beef -
Tiger spicy food
This is a mildly spicy and delicious dish.
Hot dishes Home cooking -
Ham and egg fried rice
Learn how to cook Ham and egg fried rice with Staple food and Crispy ham sausage.
Staple food Crispy ham sausage -
Shredded pork with green pepper
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Hot dishes Home cooking -
Beef meatball soup
Beef is rich in nutrients. I have eaten pork meatballs too many times. Today I tried beef meatballs and it was quite successful. Share it with everyone. If you don't like it, don't spray it.
Soups Home cooking -
![[Hand Drawn Recipe] Salted Duck Egg - A duck egg that is so rich and oily](/d1e21c8e-fba2-4794-ab7d-4b864b3b1e6e.jpg)
[Hand Drawn Recipe] Salted Duck Egg - A duck egg that is so rich and oily
Salted duck eggs Ingredients 500g of duck eggs 50g of edible salt Appropriate amount of yellow mud Appropriate amount of water Appropriate amount of plant ash There are dozens of ways to make salted duck eggs. I have been struggling for a long time. Draw a simple production that is suitable for today's fast era, or draw a traditional production. In the end, I chose the traditional pickling method. Ouyang Yingji wrote: We tourists passing by will be surprised by the taste of some things that have belonged to our ancestors for several generations. It can be roughly intact and preserved intentionally or unintentionally. Perhaps the outdated production methods can be understood. The narration of the past lives of ancestors can also be regarded as respect for food. You can always expect more from good things. Real foodies can also find these special ingredients. A few months before the Dragon Boat Festival every year, the elders will start to prepare pickled salted duck eggs. Yellow mud is always a necessary ingredient. The old people often say that this can ensure that the yolk is red and oily. There are many things to pay attention to when pickling salted duck eggs: temperature, humidity, environment, raw materials, and ingredients. It will all have an impact. Only by trying more can you make salty duck eggs that are not salty, red and oily and have a good appearance~
Snacks Pickles with soy sauce -
Hot and sour noodles
How about winter solstice dumplings and summer solstice noodles? A bowl of gnocchi would also be a good idea.
Staple food Pasta -
Omelet rice
On a whim, I made whatever I had at home. This is my first upload. Please give me your advice~
Staple food Home cooking -
Casserole with winter melon and minced meat
Winter is here, eating more winter melon is very beneficial to the body.
Hot dishes Home cooking -
Gourdfish omelette
Beautiful and delicious gourami, baby’s favorite
Hot dishes Home cooking -
Stir-fried pork belly with garlic
Pork belly nourishes the stomach, and when cooked with black pepper, it warms the stomach. It is also very delicious when stir-fried.
Hot dishes Home cooking -
Shiwan Crispy Belly
Learn how to cook Shiwan Crispy Belly with Hot dishes and Home cooking.
Hot dishes Home cooking -
Abalone Braised Chicken
Learn how to cook Abalone Braised Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Garlic lettuce
As I bid farewell to 2019 and welcome 2020 during the New Year, I started editing the delicious dishes to be uploaded in 2019.
Hot dishes Vegetarian dishes -
Crispy scallion pancake
Learn how to cook Crispy scallion pancake with Staple food and Home cooking.
Staple food Home cooking -
Play with the bread machine - rice brown sugar toast (extensive type)
Making toast with a bread machine is now the norm for me, so I want to experiment with more varieties. I saw the rice brown sugar toast recipe with strong coffee and light mood and tried it. The first time I failed, I didn’t read the recipe carefully and put the rice in too early. Since the bread machine does not have a separate dough mixing function, I usually select the dough and knead dough for 15 minutes before selecting the sweet bread program. As a result, I forgot to select the dough that time and the dough over-risen. This time I learned my lesson and succeeded.
Baking Angel Yeast -
Fragrant boiling fish
I’ve eaten this dish twice. I’ve always wanted to do it but didn’t have time. I just have some time today, so I’ll make it once
Hot dishes Dried sea pepper -
Cold Colored Double Butt
A very refreshing cold side dish with bright colors that can stimulate children's appetite. This dish is especially suitable for little ones who don't like carrots😄😄
Cold dishes Home cooking -
Fried eggplant with pepper
Learn how to cook Fried eggplant with pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Taro porridge
Learn how to cook Taro porridge with Porridge and Home cooking.
Porridge Home cooking -
Stir-fried Lapi
Spicy, spicy, spicy, spicy, spicy, spicy, my favorite. The perfect combination! I am the only one at home today who can eat as much spicy food as I want. 😄😄
Hot dishes Home cooking -
Sauerkraut and meat dumplings
Learn how to cook Sauerkraut and meat dumplings with Staple food and Home cooking.
Staple food Home cooking -
Homemade quick dish - Stir-fried duck delicacies with king mushrooms and beans
Duck delicacies or chicken delicacies are both delicious when stir-fried. With some seasonal vegetables in it, it is even more delicious. Paired with soup, it is a truly nutritious fast food.
Hot dishes Aged vinegar -
Hot and sour Chinese cabbage
A very appetizing home-cooked dish with very simple ingredients and procedures.
Hot dishes Home cooking -
Stir-fried three strips
Learn how to cook Stir-fried three strips with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
![[Reunion Red Braised Ox Tail]: A healthy vegetable that complements food and medicine](/b4d9183c-9f4c-462a-b009-8509c8595b04.jpg)
[Reunion Red Braised Ox Tail]: A healthy vegetable that complements food and medicine
Today’s dish is very simple to make and uses simple ingredients. What’s special is the addition of two Chinese medicinal materials: Angelica sinensis and Codonopsis pilosula. Angelica sinensis has a sweet, pungent, bitter taste and is warm in nature. The roots of Angelica sinensis are used as medicine, but different parts of the roots have different medicinal values. The upper part of the root of Angelica sinensis is called Guitou, the main body is called Guishen, and the small root next to it is called Guiwei. Traditional Chinese medicine believes that Guitou and Gui Shen have the effect of replenishing blood, while Guiwei has the opposite effect of activating blood circulation. Angelica sinensis can both nourish and activate blood, which is called harmonizing blood. When everyone uses it, it is best to pay attention. Pregnant women are not suitable to use the final part. This time I used the return part of the slice. Codonopsis pilosula is sweet, slightly sour, and neutral in nature. The medicinal value of Angelica sinensis is mainly to replenish vital energy, strengthen the spleen and lungs. This delicious reunion braised oxtail dish is very suitable for eating during this period of warm and cold weather. In addition, the Lantern Festival is approaching, so you can also send some auspicious wishes~~
Hot dishes Home cooking -
Delicious pizza
Besides roast chicken, Bili likes pizza the most. Before there were ovens, you would have to queue for hours just to get pizza, but now you can make it whenever you want. Making pizza once can satisfy the tastes of the whole family, it is convenient and delicious! Let’s try it together~
Baking Bacon -
Homemade Chili Radish
Hunan farm-made homemade food brings you the taste of hometown
Side dishes Home cooking -
Braised pork rice
As winter approaches, I always want to eat some warm-up foods. However, the current price of pork remains high. However, no matter how expensive it is, I still want to eat pork.
Staple food Home cooking -
Pumpkin cake, purple potato cake, sour bean and taro cake
Learn how to cook Pumpkin cake, purple potato cake, sour bean and taro cake with Snacks and Edible salt.
Snacks Edible salt -
Stir-fried broad beans and leeks
In pursuit of the taste of childhood, stir-fried broad beans and leeks in spring was a must-eat side dish when we were children.
Hot dishes Home cooking -
Shredded king oyster mushrooms
Learn how to cook Shredded king oyster mushrooms with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Stir-fried Vermicelli with Mixed Vegetables and Minced Meat
Minced meat vermicelli is a dish that is often eaten at home, and I love it even more when ants climb the tree. Let me add some vegetables to it. It will be delicious, delicious and full of flavor.
Hot dishes Cabbage -
Vegetarian fried dumplings
Our family believes in Buddhism, especially my mother who is a vegetarian on the first and fifteenth day of the lunar month. This is a very vegetarian dumpling with no meat, not even green onions. In our place, green onions are considered meat!
Snacks Broccoli -
Stir-fried broccoli
Learn how to cook Stir-fried broccoli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Morel Cordyceps Flower Lean Meat Soup
Morels are a kind of fungus food that is rich in nutrients. Morels have the effect of harmonizing the stomach, digesting food, regulating qi and reducing phlegm. Adding tangerine peel will make the effect even better.
Soups Home cooking -
Stir-fried shredded pork with celery
Learn how to cook Stir-fried shredded pork with celery with Hot dishes and Celery.
Hot dishes Celery -
Honey Grapefruit Tea【Lemon Version】
I really like drinking honey grapefruit tea, but it’s a little expensive to buy, and I’ll run out of it after drinking it a few times~~ So I’m researching and making it myself! ! ! Hahaha~~~
Dessert Drinks -
Pork and vegetable stewed vermicelli
Learn how to cook Pork and vegetable stewed vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried shells with black fungus
Meat or meat, vegetarian or not, that’s the taste!
Hot dishes Big shell -
Pork Ribs and Sausage Claypot Rice
The autumn wind is blowing, and the cured meat is being cooked... Come on, let's cook claypot rice together 😂😂😂
Staple food Home cooking -
Leopard print toast
Sexy leopard print toast brings different surprises every time it is made. The pattern fascinates me. Maybe this is where the joy of baking comes from.
Baking Breakfast -
Haggis Korean noodles
The unique breakfast in our hometown is Korean noodles, commonly known as cold noodles. The main ingredient is big bone soup. Since the big bones were sold out when I went to buy them today, I made a homemade haggis Korean noodles. Unexpectedly, the taste is really extraordinary and beautiful! !
Staple food Home cooking -
Pork loin and tofu soup
It has the functions of nourishing kidney qi, eliminating stagnation, clearing the bladder, and relieving backache.
Soups Lunch -
Rainbow sticky rice
I have always missed the kind of glutinous rice and shredded pork that I would eat for drinks or festivals when I was a kid, but I didn’t buy any meat this time😭.
Staple food Home cooking -
Crispy Fried Chicken Nuggets
Learn how to cook Crispy Fried Chicken Nuggets with Hot dishes and Home cooking.
Hot dishes Home cooking -
How to make Daoweiyuan pickled fish
Learn how to cook How to make Daoweiyuan pickled fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cute bear paw
The beginning of winter has passed, and we are about to enter the door of winter, but we can still feel the warm sunshine. In our spare time, we can make a cute hand warmer and feel the warmth in the air.
Baking Good looks -
Play with the bread machine - 6-inch Chiffon
The neighbor’s cherry tree was full of cherries and he kindly gave us some. But the yellow cherries were so sour that the family did not dare to eat them, especially the two children. The girl opened a carton of banana milk and took a few sips before she wanted to drink it. It suddenly occurred to me that I need to add acidic liquid to beat egg whites. Since vinegar and lemon juice are both acceptable, this super sour cherry juice should also be acceptable. In fact, I have used green orange juice before. So I decided to bake a chiffon. The method of using a bread machine to bake cakes using a six-inch cake mold and a small steam rack was learned from the strong coffee and light mood. I tried it once and it wasn't very successful (I opened the bread machine lid to check whether it was cooked or not, but it turned out that the edges were burnt and the middle was not cooked yet), but this time I really succeeded.
Baking Banana milk -
Xiaoxue solar terms exquisite cuisine: Dragon Banquet Cordyceps sinensis stewed chicken
The weather is getting colder and colder. It must have snowed in the north, and children in the south must be wearing long johns. Although it has started to cool down and snow in many places, the amount of snow is not very large, so this solar term is called light snow. During the light snow solar term, the weather is cold, dark, and there is less light, which can easily cause or aggravate depression. The warm and tonic foods that should be eaten in this season include mutton, beef, chicken, etc., so today Longyan Health Center will introduce to you a health recipe for Xiaoxue - Cordyceps and Chicken Soup.
Hot dishes Cordyceps sinensis -
Internet celebrity hot and sour boneless chicken feet
Lemon spicy and sour boneless chicken feet.
Cold dishes Home cooking -
Stir-fried clams
I have clams, do you have beer?
Hot dishes Home cooking -
Stir-fried shredded pork and cucumber
I like to eat big skin. I usually eat it cold. It feels like something is missing without meat. Today, the skin and meat are perfectly combined. For someone like me who likes to eat meat and also likes the elastic feeling of big skin. This dish must be learned. ⛽️Come on
Hot dishes Home cooking -
Shrimp, Tofu and Pumpkin Stew
The sweetness of the pumpkin, the smoothness of the fatty tofu, and the unique freshness of the shrimp and enoki mushrooms, mixed with the only salt, can not only satisfy the taste buds, but also maximize the requirements of a fitness meal with low fat, low salt and high protein.
Hot dishes Home cooking -
Walnut Peanut Crispy
I started learning to bake after I was pregnant with the baby. Recently, when my mother came home, I made a Chinese pastry - peanut walnut cake. The result was highly praised and she said she would not eat other cookies in the future! Middle-aged and elderly people love to eat peach cakes, so I wanted to give it a try, but to be honest, I almost never eat peach cakes, but this time I thought it was really delicious, especially since I added more walnuts and peanuts and reduced the amount of sugar. The taste is really crispy and delicious, and it is simple and quick to make, so I must share the deliciousness with everyone.
Baking Corn oil -
Scrambled eggs with tomatoes
It goes very well with rice. I especially like the rice soaked in tomato juice. It tastes even better. It's sour and salty, and it doesn't matter if you eat two bowls of rice.
Hot dishes Home cooking -
Minced Pork and Beans
The kidney beans (long beans, also known as cowpeas) sold in the summer vegetable market are fresh and tender, green and cheap. After drying and dehydration, they are stored and can be eaten in the off-season. They are an ideal raw material for summer cooking!
Hot dishes Beans -
Eggplant box maroon
Mom made the eggplant box today. Why not, let's improve it.
Hot dishes Home cooking -
Braised pork trotters
Learn how to cook Braised pork trotters with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sautéed pork belly with two peppers
Chili peppers were first introduced to China from the Americas. Chili peppers are everywhere on the dining tables of Chinese people today. Therefore, I am also a pepper-eater.
Hot dishes Home cooking -
Homemade sauerkraut noodles
Learn how to cook Homemade sauerkraut noodles with Staple food and Home cooking.
Staple food Home cooking -
Ginger Beef
Learn how to cook Ginger Beef with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bacon making
This is my family’s decades of experience
Hot dishes Edible salt -
Vegetarian Five Fresh Dumplings
The delicious vegetarian dumplings will make your mouth water just looking at them.
Staple food Home cooking -
Pork Crispy Bones Stir-fried with Parsley
Crispy pork bones, chewy and refreshing. One of my niece’s favorite dishes
Hot dishes Home cooking -
Stir-fried water spinach with minced meat
Cook yourself a meal today. Water spinach can not only moisturize the skin, but also increase intestinal motility, accelerate defecation, and prevent constipation. This dish is for mothers like me who love stinky beauty. 👧👩
Hot dishes Home cooking -
Egg and green onion pancake
Home-style pancake This morning I made an egg and scallion pancake.
Staple food Home cooking -
【Jilin】Hand-rolled scallion oil noodles
My baby loves the noodles made by his mother the most.
Staple food Noodles -
Fried eggs with green pepper
Learn how to cook Fried eggs with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled Bean Curd with Chives
Summer is here, and barbecues are also in full swing. When choosing vegetarian barbecue, is it a must to order bean curd and chives? Make your own delicious snacks. When roasting, sprinkle some black pepper and salt. Finally, you can also sprinkle some Korean chili pepper, or sprinkle some chili powder, salt and pepper. Because it is made for children, my taste is a bit bland. Ingredients: 200 grams of tofu skin, 200 grams of leeks, Ingredients: appropriate amount of black pepper, appropriate amount of salt, appropriate amount of olives, appropriate amount of Korean hot sauce.
Snacks Oven dishes -
# WinterWarm Soup# Medicinal Chicken Feet Soup
Medicinal Chicken Feet Soup is replenishing qi and blood circulation. It is full of collagen. Drink it regularly and your complexion will be rosy and your skin will be beautiful
Soups Home cooking -
Wonderful recipe | Beginner’s guide—Cranberry Raisin Cookies
The first problem that many beginners face when learning to bake may be that they don’t know how to whip butter, and they always fail to master it. This time I bring you a super simple biscuit. There is no need to whip butter, and the amount of eggs is relatively small. There is no need to worry about the eggs and butter not being completely emulsified. The success rate is very high. You can eat delicious biscuits in minutes
Baking Butter -
Braised hairtail fish
Learn how to cook Braised hairtail fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Waterless chicken
Fangzi referred to the food table. I said this chicken was not enough. The child ate a whole chicken leg and a chicken wing, and he was still unsatisfied. Deliciousness exists in the world, and there is deliciousness in the world😍😍
Private kitchen Chili -
Foodie-grade pizza
Nothing will fail if you do something with your heart
Baking Lunch -
Yuzhu Pork Ribs Soup
Polygonatum odorifera nourishes yin and moisturizes dryness, promotes fluid production and quenches thirst, and provides health care and anti-aging. The polysaccharides, vitamin A and niacin in Polygonatum odoratum can enhance the body's disease resistance and delay aging.
Soups Soup -
Tomato Steamed Egg
Learn how to cook Tomato Steamed Egg with Soup and Home cooking.
Soup Home cooking -
Color spiral
Learn how to cook Color spiral with Noodles and Black fungus.
Noodles Black fungus -
Stir-fried broccoli with garlic
Low-fat, nutritious and simple stir-fried broccoli with garlic paste is here!
Hot dishes Home cooking -
Winter health hot pot------Medicinal bone soup hot pot
In winter, there are all kinds of hot pots, including spicy ones, clear soup ones, and red soup ones. We can’t eat spicy ones at home. I like to put red dates in the soup, and add some angelica and wolfberry, which is more beneficial to health.
Hot dishes Autumn Recipes -
Tomato-roasted tofu fruit
Tofu fruit, also called fried tofu, is called tofu in my hometown. My daughter likes to eat it very much. I saw that there is a tomato at home. I put them together. The fragrant tofu fruit has the sweet and sour taste of tomatoes, and it is a light and delicious vegetarian dish.
Hot dishes Edible salt -
Shredded radish dumplings with lard residue
I brought a lot of carrots from my mother’s house and tried eating them in many different ways, but there were still a dozen or so left. My husband and I went out for breakfast and ate some steamed buns made with shredded radish. Suddenly I thought of the lard dumplings I ate when I was a kid, so I bought some fat pork and tried making some dumplings. They tasted pretty good
Staple food Home cooking -
Stir-fried pork ribs with chestnuts and potatoes
Learn how to cook Stir-fried pork ribs with chestnuts and potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Kimchi Pancake
The three-day holiday is over. Our children will go to school again tomorrow. In the morning, all mothers will have to think of ways to cook breakfast. Kimchi pancake, to be served tomorrow morning
Staple food Home cooking -
Braised Pork
Our hometown does not produce plum vegetables. At the end of the year, we usually cut our famous local bean slices into shreds to make braised pork. The taste is not inferior to braised pork with plum vegetables. For people like me who don’t like fatty meat, I have to eat two or three slices. It tastes so delicious!
Hot dishes Aniseed -
Golden shrimp
We all know that shrimp skin is one of the ingredients with high calcium content, but in daily life, when people eat shrimp, they usually peel it when eating, and only small shrimps are eaten together with the skin and meat. Therefore, today’s golden shrimp dish is the best choice to maintain the nutritional value of the shrimp itself. The key is to choose live shrimp
Hot dishes Home cooking -
High fiber raisin soft European
High quality, high life; come and enjoy a European bag with high fiber and whole grains!
Baking Afternoon tea -
Coke Chicken Wings
The perfect combination of cola and chicken wings, you’ll want to keep eating them after eating one...
Private kitchen Chicken wings -
Spicy Cabbage Twice-cooked Pork
Pork with a thick layer of fat has little or no clenbuterol. When I bought meat for my mother, I thought it was really good. The young master didn't like to eat lean meat, so he bought him a large piece of pork belly. Use spicy cabbage to make twice-cooked pork. Compared with stir-frying spicy cabbage with pork belly, I feel it is less greasy.
Hot dishes Home cooking -
Braised tofu with tomatoes
The sweet and sour taste of hometown
Hot dishes Edible oil -
【Tianjin】Five-spice braised chicken gizzards
Every Spring Festival in the past, here we would provide a chicken to each household with a book or a ticket. Every time we put away the chicken, we would save the chicken liver, heart, and gizzards in the internal organs and fry them. Everyone likes to eat the chicken gizzards. The fried chicken gizzards are crispy. At that time, what do you want in particular? When will we be able to eat delicious chicken gizzards casually? As people's living standards get better and better, it has become a reality to eat chicken gizzards casually. Compared with stir-fried chicken gizzards, five-spice braised chicken gizzards are more delicious and delicious. However, as a natural snack, pinching a piece of it is more delicious than other snacks. Braised chicken gizzards require some spices, such as fennel, angelica, licorice, amomum villosum, grass fruit, etc. I always keep some spices at home to add flavor to beef stew and braised meat without getting greasy. When marinating chicken gizzards, put a small handful of red yeast rice. The braised chicken gizzards will be very rosy and beautiful in color, and are particularly appetizing
Cold dishes Home cooking -
Beans love eggplant
Learn how to cook Beans love eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Udon
Learn how to cook Udon with Noodles and Chinese cabbage.
Noodles Chinese cabbage -
Preserved egg and lean meat porridge
Learn how to cook Preserved egg and lean meat porridge with Staple food and Home cooking.
Staple food Home cooking -
Braised rice with ham and broad beans
Learn how to cook Braised rice with ham and broad beans with Hot dishes and Edible salt.
Hot dishes Edible salt -
Preserved egg and lean meat porridge
Preserved egg and lean meat porridge is a common breakfast for Cantonese people. I used to buy it when I was at work. It is delicious and not expensive. When you have no appetite for food, eating a bowl of preserved egg and lean meat porridge makes the world feel better! ! I also want my family to be able to eat such delicious food, so I just make it myself. It’s not difficult anyway, and the intention is more important, isn’t it?
Porridge Home cooking -
Passionate Summer ~ Garland Bread
Summer is a season of luxuriant flowers. The trees are lush and leafy, like a big parasol, bringing people a shade. Colorful blooming flowers make summer colorful, so summer is colorful. Garland bread, paired with colorful juice, and a parasol bring unlimited excitement to summer!
Baking children -
Large bowl of cauliflower
I had it in a hotel once and it tasted good, so I gave it a try myself.
Hot dishes Home cooking -
Fish head and pickled cabbage stewed with vermicelli
I have eaten a dish before, fish head in casserole with tofu and stewed in vermicelli. Hey, with a little transformation, the taste is indeed a surprise. My daughter, who has never liked pink skin, said it is delicious. I hope you like it too.
Hot dishes Balsamic vinegar -
Fried noodles
Eat fried noodles? I heard that the fried noodles in Yushan County, where Sanqing Mountain is located, are excellent. Would you like to try them? Only by buying authentic rice noodles can you get a good taste.
Staple food Jiangxi snacks -
Chiffon Cupcakes
I really like the delicate and soft texture of chiffon cake. The chiffon cake has a puffy texture, high moisture content, a light but not greasy taste, and a moist and tender texture. It is currently one of the most popular cakes. What should be noted here is that the texture of chiffon cake is extremely soft. If the same weight of whole egg stirred sponge cake batter and chiffon cake batter are baked at the same time, the volume of chiffon cake may be twice the former. Chiffon cake has a soft texture and is an indispensable sweet snack.
Baking Afternoon tea -
Cold seaweed shreds
Kelp, which is eaten with home-cooked meals, has the effects of reducing swelling, diluting water, moisturizing and reducing inflammation. It is a good product for calcium supplementation and beauty. Eating kelp regularly can increase the body's iodine content. Cold kelp shreds are also a common dish.
Cold dishes Side dishes -
Baked eggs
Learn how to cook Baked eggs with Snacks and Home cooking.
Snacks Home cooking -
I guess you have never eaten snail noodle burger!
I’ve never eaten snail noodles and salted fish. What’s the difference? If you have never tried it, I advise you not to try it easily. It will become addictive and difficult to quit. Although it is said that there is nothing that a bowl of snail noodles cannot solve, but eating a bowl of snail noodles in this kind of weather when my boyfriend runs away is too lazy to chase after me. When I sweat, I feel like a moving stinky snail. This sour feeling makes my body feel hollowed out (ˇˍˇ) Don’t worry about it. Today, the editor will give you a high-quality way to eat snail noodles (you don’t have to worry about sweating and smelling all over). Sauna Tianshu Noodles are stress-free ~ super suitable for summer when you don’t want to eat twice a day. It is appetizing and nutritious.
Staple food Home cooking -
Spicy crayfish
Learn how to cook Spicy crayfish with Hot dishes and Sichuan cuisine.
Hot dishes Sichuan cuisine -
![[Hand-drawn recipe] In just four steps, you can make the most delicious summer appetizer - refreshing radish skin with soy sauce](/4c010cfd-e002-42aa-b760-42a23327a7fa.jpg)
[Hand-drawn recipe] In just four steps, you can make the most delicious summer appetizer - refreshing radish skin with soy sauce
The most refreshing appetizer in summer - refreshing radish skin with soy sauce
Hot dishes Home cooking -
No need to fry minced pork and eggplant
I have never liked making eggplants because they basically have to be fried first. Finally, there is an eggplant with minced meat that doesn’t need to be fried. It’s delicious~
Hot dishes Cooking wine -
Stir-fried Potatoes with Dried Prunes
It’s easy to learn and appetizing, so hurry up and get started.
Hot dishes Home cooking -
McSpicy Chicken Wings
I prefer to eat fried food, especially McDonald’s Chicken Wings. I have eaten it many times and I just can’t get tired of it. I slowly want to learn to make it myself. After repeated trials, either the taste is not ideal or the fried chicken is too old. I feel that this kind of chicken wings is closer to McDonald’s, so I don’t need to buy and eat them in the future. Share it with everyone.
Snacks Home cooking -
Home-style braised chicken
Learn how to cook Home-style braised chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Purple Cabbage and Chive Egg Pancake
Learn how to cook Purple Cabbage and Chive Egg Pancake with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried peppers with celery, tomatoes
Learn how to cook Stir-fried peppers with celery, tomatoes with Vegetarian dishes and Celery.
Vegetarian dishes Celery -
Braised Pork with Mushrooms
Learn how to cook Braised Pork with Mushrooms with Hot dishes and Aniseed.
Hot dishes Aniseed -
Pot sticker dumplings
After seeing the news recently, I really don’t dare to eat food with meat fillings outside. Haha, I’m not busy recently, so I make potsticker dumplings at home.
Staple food Home cooking -
Shepherd's purse fried buns
It’s Qingming Festival again. I miss my grandma so much. She loved to eat the banana yam by the river the most, but now the banana yam can no longer be found by the river. Grandma is no longer here, and I have learned how to make delicious food, but she is no longer with us. If you want to make delicious food for your family, just make it. There are many things that you don’t need to wait for. Just do it. Every time I go home, I try to make steamed buns once or twice. Dad likes to eat the steamed buns I make. There are no fillings and no sugar. He just likes to eat them. Now that I have a child, she likes steamed buns. Now, if I want to make steamed buns, I just start making steamed buns. I did it yesterday. I heard it might rain the next day, so I started making steamed buns when I got home and took a 10-minute lunch break before going to work. We don’t know who or what we will meet next. At this moment, just eat whatever you want and don’t let yourself live in regrets. This spring, I have made an appointment with shepherd’s purse buns, and I don’t want to miss this beautiful spring. Dough ingredients: 250 grams of flour, 3 grams of yeast, 2 grams of sugar, about 130 grams of warm water. Filling ingredients: 100 grams of pork paste, 30 grams of shiitake mushrooms, 100 grams of dried sesame seeds, 5 grams of ginger, 5 grams of green onions, 20 grams of oyster sauce, 2 grams of edible salt, a little fish sauce,
Staple food Home cooking -
Steamed Egg with Shrimp
In life, if someone asks me what is the most interesting thing? Then I will answer without hesitation: steamed eggs with shrimps. Because the lubrication of the eggs and the tenderness of the shrimps combine to create an indescribable umami taste.
Staple food Home cooking -
Cumin Chicken Wings
Learn how to cook Cumin Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Nutritious breakfast
Learn how to cook Nutritious breakfast with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried prawns
Nutritional value of shrimp Shrimp has high therapeutic value and medicinal value. Contains various nutrients such as water, protein, fat, carbohydrates, vitamins, astaxanthin, iron, copper, zinc, selenium, manganese, tin, titanium, calcium, phosphorus, magnesium, and various amino acids.
Hot dishes Home cooking -
Spicy stir-fried minced pork and cauliflower
Everyone loves to eat boiled fish. Boiled fish is my favorite, spicy, spicy and fresh. But every time I eat boiled fish, I see so many peppers and peppers being thrown away, and it feels like a pity. So every time I go out to eat boiled fish with my family, I will ask the waiter to fish out the peppers first, and then the whole family can start the boiled fish. 😄😄Where did the pepper 🌶️ that I took away go? I’ll let 🌶️ appear mysteriously later
Hot dishes Home cooking -
Taro-roasted pork belly
The taro I bought for a few days was finally cooked. It was my first time to make roasted pork belly. The taste was far more delicious than I expected. The taro soaked up the aroma of the meat, and the pork belly was both fat and lean and not greasy at all. Super delicious.
Hot dishes Appetizers -
Love Boiled Sausage
I heard it’s suitable for Valentine’s Day!
Side dishes Home cooking -
Crispy pan-fried cod, simple to make, nutritious and delicious
Charred on the outside and tender on the inside, this pan-fried cod is really delicious!
Hot dishes Home cooking -
Fried eggs with tomatoes:
Learn how to cook Fried eggs with tomatoes: with Hot dishes and Home cooking.
Hot dishes Home cooking -
Jade Spinach Pancake
Learn how to cook Jade Spinach Pancake with Staple food and Home cooking.
Staple food Home cooking -
Crispy French Fries
Learn how to cook Crispy French Fries with Snacks and Edible salt.
Snacks Edible salt -
Spicy mung bean sprouts
Learn how to cook Spicy mung bean sprouts with Vegetarian dishes and Chicken Essence.
Vegetarian dishes Chicken Essence -
Multigrain glutinous rice cake
This is a kind of leaf cake that has been independently changed by fruit honey. It is steamed by wrapping all the leaves, and I don't have the special tree leaves or zongzi leaves on hand, so I have to fry it directly. It turns out that the filling is only fried with minced meat, black rice ears, and glutinous rice, but I added some chopped corn, black rice, and red rice to make it a more nutritious snack. Those who love Nuo Nuo can give it a try. Ingredients: 200 grams of glutinous rice flour, 200 grams of sticky rice flour, appropriate amount of boiling water. Fillings: 200 grams of glutinous rice, 130 grams of multigrain rice (appropriate amounts of red rice, black rice, and chopped corn), 100 grams of soaked black fungus, 80 grams of sausage, 15 grams of chives, appropriate amount of salt, and appropriate amount of cooking oil.
Snacks Zhejiang cuisine -
Pork belly and yam soup
Pork belly: a good nutritious food therapy product. It has great nourishing effects on the weak and pregnant women.
Soups Home cooking -
Broccoli, millet and egg yolk porridge
This is a vegetable porridge specially customized for my baby with fever. During the period when the baby has a fever and is sick, it is best to eat light food. In addition to being light and easy to absorb, it also ensures sufficient nutrition. Many high-protein foods are not recommended during the period of fever and illness. So why not try this porridge and rice cereal, which is also suitable for ten-month-old babies who are fed complementary foods
Porridge Broccoli -
white lover
This dessert is an exquisite dessert made by Lu Yuan specially for Gan Jing in the TV series "Mr. Good Lover". He lit two candles and missed Gan Jing alone. Shiroi Koibito is very popular among girls. Today we will copy this Shiroi Koibito.
Afternoon tea Butter -
Fresh ground vegetables
Learn how to cook Fresh ground vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Yellow clam and kidney bean noodles
When you feel uncomfortable, there's nothing better than a bowl of hot noodle soup, which is both easy to digest and convenient to eat. Noodles can be cooked in many ways, and they can be paired with a variety of ingredients. The bowl of noodles I am going to cook today uses one of our local seafoods - yellow clams. The most famous yellow clam is Dandong yellow clam, which is also a must-try delicacy when visiting Dandong.
Staple food Noodles -
Carrot, Corn and Pork Ribs Soup
Although I know how to make a lot of soups and dishes, this is my first time uploading recipes, so I feel a little excited and a little nervous😥😥. If there is anything wrong, please let me know. . .
Soups Home cooking -
Hongguojia Recipe: Lotus Root in Tomato Sauce
Use pork short ribs and lotus root together, seasoned with tomato sauce, sweet and sour taste.
Hot dishes Appetizers -
Fried radish balls - the taste of childhood memories
When I was a child, I went to my grandma’s house. One of my favorite dishes~ I am born in the 1990s, and I like cooking very much for some reason~ Recently, I often remember the taste of my childhood, probably related to studying abroad~ In winter, the fragrant radish balls can always arouse people’s appetite, and the sense of satisfaction after a full meal has never changed~
Hot dishes Home cooking -
Roast pork with louver knot
The louver knot is a knot made from louver leaves. The louver leaf is a soy product that can be fried and burned. It is chewy when tied into a knot and is very fragrant when grilled with meat. It is suitable for all ages.
Hot dishes Balsamic vinegar -
Bitter Melon Fried Duck Egg
Bitter melon is a delicious summer dish, great stir-fried or served cold. Bitter melon is rich in nutrients, including protein, fat, carbohydrates, etc., especially vitamin C, amino acids, carotene, crude fiber; as well as phosphorus, iron and various minerals. Bitter melon, scrambled eggs, or stir-fried meat can be used. Kuaishou’s home-cooked dish is light and popular with everyone.
Hot dishes Home cooking -
Chives, Eggs and Potato Shredded Pancakes
Because I like to eat potatoes, I always have a special affection for potatoes. Even when I was pregnant with my baby, I would eat potatoes without vomiting😄😄. Even my baby’s nickname is Tudou. It’s fair to say that my baby also likes to eat potatoes. Perfectly combines potatoes and eggs so picky babies can't pick out the yolks.
Staple food Home cooking -
Sour Bean Soba Noodles
This is so sour and refreshing.
Staple food Pasta -
Caiyunzhinan
Learn how to cook Caiyunzhinan with Staple food and Corn.
Staple food Corn -
Black-bone Chicken and Huaishan Soup
Black-bone chicken soup is an excellent way to replenish qi and nourish the body. It can nourish yin and blood. It is rich in protein and a variety of amino acids. It has the effects of nourishing qi and yin, nourishing blood and strengthening the spleen. It is very suitable for people with yin and qi deficiency.
Soups Home cooking -
Coke Chicken Wings
Learn how to cook Coke Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lemon steamed pangasius
Basa fish fillet is rich in protein and easy to eat. It is one of my favorite fish fillets.
Hot dishes Home cooking -
Vegetable Buns with Red Fruit and Tomato Sauce
Learn how to cook Vegetable Buns with Red Fruit and Tomato Sauce with Staple food and Home cooking.
Staple food Home cooking -
Hongguojia Recipe: Pickled Cabbage and Duck Soup
I used Hongguojia’s pickled fish seasoning to make pickled cabbage and duck soup. This is a Hongguojia that insists on using good raw materials and good technology to make good products. We selected high-quality yellow lantern peppers from Hainan and Laotan pickled cabbage from Zigong, Sichuan, and fermented them for 3 months in our own raw material production base. We then carefully blended and stir-fried the fish to create a pack of pickled fish seasoning that was so sour and refreshing. Eating vegetables and duck meat together can nourish yin, nourish the stomach and relieve the diaphragm. It tastes delicious and appetizing, and it also has the effect of clearing away heat, removing dryness and preventing colds. It is a delicious therapeutic soup. Not only that, using this duck soup to soak noodles or rice noodles is very delicious, and it is very satisfying to eat it while it is hot and make you sweat profusely.
Soups Home cooking -
Huaishan Carrot, Wolfberry and Pork Bone Soup
The alias of Huaishan is yam, which has the effects of lowering blood sugar, treating diabetes, preventing and treating arteriosclerosis and coronary heart disease. This soup can nourish blood and qi, promote blood circulation, and enhance immunity. It is an indispensable health and nourishing soup.
Soups Soup -
Five-spice peanuts
Fresh peanuts in August are freshly pulled out of the fields in the early morning. Although spiced peanuts are not the main dish, they are indeed an indispensable side dish for drinking. They are easy to make and can also be used as snacks
Side dishes Home cooking -
Spicy Chicken Wings
Learn how to cook Spicy Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried pumpkin leaves with garlic paste
Let’s try a different vegetable dish.
Vegetarian dishes Edible oil -
Black Fungus Pork Vermicelli Clay Pot
I have loved eating this vermicelli since I was little. At the banquet table, no one always grabs the bowl of minced pork vermicelli from me. Haha. Mom said, why don’t you eat more meat and eat so many vermicelli? Now my daughter also loves to eat it. In fact, vermicelli is also loved by everyone. Add some vermicelli to the hot pot or warm casserole dish to absorb the fresh soup in the dish. It is soft and glutinous, and it is very enjoyable to take a sip. Let me talk about my cooking with vermicelli: That day, my parents asked me to cook and then stew the vegetables in the casserole and then help work in the fields. There is stewed meat in the casserole. I also put some yuba and daylily, and after thinking about it, I soaked some vermicelli. I thought that when my parents came back, they would definitely praise me for how delicious the stew was. Who knows, when we were eating, there was no vermicelli left. I kept looking for it. Dad said, silly boy, all the vermicelli must have melted away. Haha. . However, my parents still praised my stewed dishes for being delicious. This is a bit like a stew. There is nothing wrong with stewing it randomly. It is rich in ingredients and nutritious. 150 grams of vermicelli, 100 grams of lean meat, 50 grams of soaked black fungus, 50 grams of carrots. Seasoning: appropriate amount of green garlic, appropriate amount of ginger and green onion, 20 grams of Pixian bean paste, 20 grams of balsamic vinegar, 15 grams of light soy sauce, a little salt, and appropriate amount of cooking oil.
Hot dishes Home cooking -
Chopped pepper okra
Okra is also known as lady's finger, coffee okra, and eggplant. At present, okra has become a high-end nutritional and health-care vegetable that is popular all over the world. Its edible part is the fruit pod, which is divided into green and red. It is crisp, tender, juicy, smooth and not greasy, and has a unique fragrance, which is favored by the people. It is native to Africa and was introduced to my country from India in the early 20th century. In recent years, it has become a popular best-selling vegetable in Japan, Taiwan, Hong Kong and Western countries. It has become the first choice vegetable for athletes in many African countries, and it is also a health food for the elderly. The seeds can be squeezed for oil, and okra oil is a high-grade vegetable oil. Its nutritional content and fragrance far exceed sesame oil and peanut oil. Nutritional analysis of okra: Okra contains pectin, lactosan, etc., which can help digestion, treat gastritis and gastric ulcers, and protect the skin and gastric mucosa. It is known as one of the best health vegetables for humans. It contains various nutrients such as iron, calcium and sugar, and has the effect of preventing anemia. The mucin it secretes can protect the gastric wall, promote gastric juice secretion, increase appetite, and improve indigestion and other symptoms. Contains vitamin A, which is beneficial to retinal health and maintains vision. For young adults and athletes, okra can eliminate fatigue and quickly restore physical strength. At the same time, the tender okra fruit contains a viscous liquid, arabinan, galactan, rhamnan, protein, calcium oxalate, etc. Regular consumption helps digestion, enhances physical strength, protects the liver, and strengthens the stomach and intestines.
Cold dishes Home cooking -
Fried chicken gizzards with green pepper
Learn how to cook Fried chicken gizzards with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cranberry Mango Peanut Nougat
You can choose the flavor according to your own taste. I chose mango-flavored marshmallow
Dessert children -
Mango sour
Learn how to cook Mango sour with Dessert and Apple cider vinegar.
Dessert Apple cider vinegar -
Steamed Chicken with Original Sauce
Xiaokai is a person who loves everything! I’ve been making some chicken recipes lately! Steamed Chicken with Original Sauce is really convenient and quick for banks who always work overtime! The key point is that the medicinal materials added can also replenish the body! PS: Women who are pregnant or menstruating are best not to eat it. Angelica sinensis promotes blood circulation and can easily cause miscarriage, so be careful! ! !
Hot dishes Home cooking -
Cold folded ear root
Zheergen, commonly known as Houttuynia cordata, has many medicinal properties. In this dish, I use its young leaves. It is very refreshing in the form of salad
Cold dishes Home cooking -
Tomatoes and eggs
Learn how to cook Tomatoes and eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold Chicken
Learn how to cook Cold Chicken with Cold dishes and Home cooking.
Cold dishes Home cooking -
Fresh and original egg custard
It’s easy to make and nutritious to eat, especially suitable for children who don’t like egg yolks or egg whites😄😄. It’s a must-have dish for new mothers on their parenting journey⛽️⛽️
Soup Home cooking -
Macadamia Nut Chocolate Chips
Internet celebrity crisps, I will try them too.
Baking Afternoon tea -
Milk bone soup
If you cook it over high heat, you can make a white bone soup, but it will lose water. I accidentally found a good recipe that adds rice milk to make a creamy bone soup. How could you miss such a good recipe
Soups Big bones -
Red fruit tomato tofu soup
Red and white, pleasing to the eye, sour, sweet and slightly salty, rich in nutrients, appetizing and healthy.
Soups Edible salt -
Peanut Crispy
Simple and delicious peanut cake carries a lot of memories from childhood
Baking Afternoon tea -
Fresh vegetable soup with big bones
Bone broth can have anti-aging effects. This is because the most important bone marrow in the human body is the bone marrow. Red and white blood cells in the blood are formed in the bone marrow. As age increases and the body ages, the function of the bone marrow in producing red and white blood cells gradually declines, and the bone marrow function decreases, which directly affects the body's metabolism. The collagen contained in bone broth can enhance the body's ability to produce blood cells. Therefore, for middle-aged and elderly people, drinking some bone soup for conditioning can slow down bone aging; similarly, bone soup can also be beneficial to the bone growth of teenagers.
Soups Home cooking -
Stir-fried pork with garlic
Learn how to cook Stir-fried pork with garlic with Hot dishes and Edible salt.
Hot dishes Edible salt -
Red bean toast
The ingredients I used are the ingredients for two toasts. If you make one toast, the ingredients are halved.
Baking Breakfast -
Garlic Butter Toast
Garlic butter toast is one of my favorite Western-style breakfasts when I went to Chengdu to learn Western food in 2011. I love the alluring aroma of garlic when it is roasted. No one can resist the salty-sweet aroma in the mouth. Now I will share it with you. If you want more of my delicious food, you can follow me or add me on WeChat 714390454
Baking children -
Black Fungus Ball Soup
This meatball soup is my mother's recipe. I learned it from her. It seems to be a secret recipe passed down from generation to generation, haha... But I'm afraid I will forget it in the future, so I made a note. Eating black fungus regularly is good for your health.
Soups Home cooking -
Home version of Malatang – mixed vegetables with bone soup
My daughter likes Malatang, but she can choose the dishes she likes. It's rich in flavor, but she can't eat spicy food. You can do it at home too! Mom makes it healthier!
Hot dishes Winter recipes -
Pasta with Tomato Sauce
Recently, I like to eat food related to tomatoes. It should be related to a book I read recently. It said that eating tomatoes can help you lose weight. There are also recipes in it. The recipes are very simple and very suitable for lazy people like me. Tomato sauce was given to me by a friend. The taste of this Hongguojia tomato sauce is what I like. It is sour and sweet, not greasy at all, and the dish looks very attractive and appetizing when made. Isn’t there a saying that if the food doesn’t taste good, it depends on how it looks. That means my kind of cooking doesn’t taste good, but it must look good so that others will want to eat it. The consumption of this base is also very simple, and you can use it to make many delicacies. Both the elderly and children like this taste, which tastes like home.
Staple food Home cooking -
Seaweed and Shrimp Cake
Southerners like fishy and fresh food, while northerners like salty and strong food. Different regions must have different perspectives on ingredients. However, this is just a dish. Although it is not a delicacy from the mountains and seas, it is not a delicacy. But everyone eats it together. Whether you are from the Central Plains or you grew up in the land of plenty in the south of the Yangtze River. This flavor only needs simple cooking to become a snack.
pastries Chicken Essence -
Vegetarian fried golden steamed buns
The steamed buns fried in this way are very fragrant, soft and delicious.
Staple food Home cooking -
Lotus Root Pork Ribs Soup
Simple and easy to make bone soup, the fragrance of lotus root is stewed into the ribs. It is simply a beautiful pursuit of life & delicious food for you to cook.
Soups Dried chili pepper -
Grilled Tofu with Mushrooms
Learn how to cook Grilled Tofu with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pan-fried Chicken Wings with Garlic Honey Sauce
The delicious and not irritating pan-fried chicken wings are a favorite of adults and children.
Hot dishes Home cooking -
Fried golden toad seeds
Golden cicada, also known as Dula turtle, cicada monkey, cicada turtle, sister slip turtle, is also known as crawling turtle in the eastern part of Henan and southwestern Shandong, and is known as Tang Monk meat. The reason why it is called Tang Monk Meat is that in addition to its nutritional value, it also has profound cultural charm. Due to the high nutritional value of golden cicada, its unique and good taste, and its various nourishing and medicinal functions on the human body, people have long compared eating golden cicada to Tang Monk meat, which can make people immortal. In "Journey to the West", one of China's four classic classics, the Tang monk who went to the West to seek Buddhist scriptures was originally the reincarnation of Jin Chanzi (also known as Elder Jin Chan), the second disciple of Buddha Sakyamuni Tathagata. Tang Sanzang was reincarnated as a true spirit by Jin Chanzi The eminent monk of the Tang Dynasty in the East is likened to the golden cicada that sheds its shell, so people regard the cicada that sheds its shell and transformed as a symbol of longevity and rebirth. Therefore, there is also a saying in "Journey to the West" that eating the flesh of the Tang monk can lead to immortality. Today, people put nutritious golden cicada on the table and call it Tang Monk meat. Obviously, this is a high praise for fully affirming the nutritional value of golden cicada. Golden cicada has rich and unique nutritional value. According to the physical and chemical analysis and research of the China Institute of Food and Nutrition, every 100g of golden cicada nymphs is rich in 72g of protein, 15g of fat, and 1.8g of ash. In addition, it also contains calcium, phosphorus, iron, various vitamins and trace elements necessary for the human body. After scientific analysis, grasshoppers are rich in amino acids, proteins and trace elements. Essential amino acids account for 46.63% of the total amino acids. If we compare the protein content of the same 100g golden cicada with that of other animals, the numbers displayed will allow us to truly understand how high its nutritional value is: The protein content of the golden cicada nymph is lean beef (containing protein 2 0.2%), 4.3 times that of lean pork (16.7%), 3.8 times that of mutton, 3 times that of chicken (23.3%), 4 times that of carp (17.3), and 6 times that of eggs (11.8%). It can be seen that the protein content of golden cicada nymphs is much higher than that of any animal meat and poultry eggs; and because it also contains a variety of nutrients necessary for the human body, it has excellent auxiliary therapeutic effects on promoting growth and development, supplementing the body's metabolic consumption, and recovering patients with physical weakness. Therefore, it has become a rare natural pollution-free high-level nutritional food
Cold dishes Common dishes -
Tomato scrambled eggs
Tomato scrambled eggs
Hot dishes Edible salt -
Matcha Snowflake Crispy
A must-have snack for the New Year, a must-make every year, delicious and simple
Dessert Afternoon tea -
Spiced potatoes
Tiancan potatoes, which have become popular in Sichuan in recent years. Recently, a new way to eat it is to add various vegetables to it. Traditionally, Tiancan potatoes are fried first and then mixed. The current method is to put all the seasonings and vegetables in and stir-fry. The special fragrance is now shared with everyone - the new version of Tiancan Tudou Home Edition. For those sold outside, she fry all the seasonings in oil first because it requires a large amount. All kinds of powder from my own home are put directly on it. So the appearance is not that great, but the taste is absolutely great
Hot dishes Home cooking -
Golden Crispy Potato
Learn how to cook Golden Crispy Potato with Snacks and Home cooking.
Snacks Home cooking -
Seaweed and pork ribs soup
Learn how to cook Seaweed and pork ribs soup with Soups and Edible salt.
Soups Edible salt -
Toon fish
With the arrival of spring, the small trees have sprouted, and my toon tree has also sprouted. I made my favorite toon sprouts into toon fish. It’s beautiful...very delicious. If you like toon, I guarantee you will fall in love with this toon fish.
Hot dishes Chicken Essence -
Daylily Pumpkin Porridge-Baby Porridge
This porridge is more suitable for babies. Chopped day lily is easy to eat and digest. The nutritional value of pumpkin is also very high... Day lily is rich in pollen, sugar, protein, vitamin C, calcium, fat, carotene, amino acids and other nutrients necessary for the human body. The nutritional value is relatively high,
Porridge Edible salt -
Creative fried rice cake
I bought rice cakes when I wanted to eat them. I didn’t know how to make them when I bought them. When I opened the refrigerator, I saw that the only vegetables that could be stir-fried were tomatoes, eggs and ham, so a creative dark dish was born😄
Hot dishes Home cooking -
Chicken chop rice
Non-fried, healthier
Staple food Home cooking -
Spicy Chicken Thigh
Learn how to cook Spicy Chicken Thigh with Hot dishes and old man.
Hot dishes old man -
Salted duck eggs
Duck eggs are sweet and cool in nature, and have the effect of nourishing yin and clearing the lungs. They enter the lung and spleen meridians, tonify deficiency and fatigue, produce body fluids and benefit the stomach. Although duck eggs are good, they don't taste better than eggs when eaten normally, but they taste first-class when pickled. On a hot summer day, a bowl of clear porridge and a salted duck egg are a pleasure.
Quick dishes Edible salt -
Heart-to-heart cheesecake
Looking at this cheesecake, my mind began to wander. I unconsciously thought of my family and our joint efforts and contributions to make our home warmer and stronger step by step. The two hearts supported each other and overcame countless difficulties. That kind of trust and being trusted are wonderful feelings. Trust will make you full of confidence and motivation. Just like the top layer of this cake, there are two heart shapes of different colors, intertwined and set off each other, so harmonious. The different ingredients in the cake have been refrigerated for a long time, and the flavors penetrate each other and blend together. There is me in you, and you in me. The taste... let us slowly taste the taste of each.
Baking Almond flour -
Braised pork with dried bamboo shoots
Recipe story - braised pork with dried bamboo shoots. There are many ways to eat dried bamboo shoots, such as stir-fried dried bamboo shoots, braised pork with dried bamboo shoots, braised pork with dried bamboo shoots, etc. Making braised pork with dried bamboo shoots is actually very simple. As long as you are careful and patient, you can definitely make the delicious dish you want. Dried bamboo shoots contain natural vitamins, which have certain effects on increasing people’s life span. It is very helpful for vision, growth, development of epithelial tissue and bones, and sperm production and development. This is the benefit of natural dried bamboo shoots to people, and dried bamboo shoots can also help lose weight and prevent cancer.
Hot dishes Cooking wine -
Original toast
Learn how to cook Original toast with Baking and Maternity.
Baking Maternity -
Golden Tofu
Learn how to cook Golden Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Goya fish stew
Recently, I have been avoiding food for some reasons, and I really want to eat something fragrant to satisfy my craving. I used to make Goya Fish and Eggplant, so I wanted to change it and try it without braised in soy sauce. The result was okay, and the taste was recognized by my family!
Hot dishes Home cooking