Ocean mousse cake

Overview

Ocean mousse cake is refreshing, not too sweet, and very simple, suitable for those who don’t know how to spread butter

First make an eight-inch chiffon cake
Then make the mousse layer
To make the ocean layer, mix cocktail and Sprite to make two colors, one darker and one lighter. You need to put isinglass to solidify
Put the prepared ocean layer into the mousse layer. You can cut it as you like
Put in the biscuit crumbs, which should be moisture-proof, not ordinary biscuits, and then add shredded coconut
After the chocolate is melted, add it to the mold and shape it, and finally dot it on the cake layer
It’ll be fine in the end