Celery Leaf Egg Pancake

Overview

Celery leaves contain much more nutrients than celery stems, and celery leaves have a very good antihypertensive effect, are high in nutrients, and have a refreshing taste.

Tags

• staple food
• home cooking
• celery leaves
• egg
• flour

Ingredients

Steps

1. 1 Eggs, celery leaves, flour

   

2. 2 Crack the eggs into a bowl and stir them up

   

3. 3 Chopped celery leaves

   

4. 4 Add celery leaves to the egg mixture and mix well then add flour

   

5. 5 Add salt and appropriate amount of water to make an egg paste

   

6. 6 Pour a little oil into a non-stick pan and pour in the egg batter

   

7. 7 Fry on one side until slightly brown and set

   

8. 8 Flip and fry the other side

   

9. 9 Made a total of two pancakes

   

10. 10 Slice and eat after cooling slightly