Stir-fried shredded cabbage with chili pepper
Overview
How to cook Stir-fried shredded cabbage with chili pepper at home
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Ingredients
Steps
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Cut the cabbage in half and remove the middle stem.
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Tear into pieces or cut into small pieces by hand and wash.
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It takes three washes to get it clean.
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Have ingredients ready.
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Heat the pot and saute the dried chili and tofu in peanut oil until fragrant.
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Add oil and soy sauce to stir-fry cabbage.
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Stir-fry until the cabbage is soft and then add salt and other seasonings.
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After boiling for about four or five minutes, when the cabbage is soft, you can taste it and serve it!