apple cake
Overview
How to cook apple cake at home
Tags
Ingredients
Steps
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Beat two eggs with sugar and add milk, butter and vanilla extract
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Sift in low-gluten flour and mix into batter
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Peel, core and cut 3 apples into slices, pour into the batter and mix well (the apples should be pink, the texture will be good when baked)
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Pour into the mold (slightly compact)
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Bake at 170° for 45 minutes