Colorful donuts - soft and sweet, a perfect match with Americano coffee

Overview

When it comes to American snacks, the first thing many people think of is donut bars. This national-level snack can bring people a great sense of satisfaction in both appearance and taste. Paired with a tall cup of Americano, it’s a great start to the day! Children love donuts, which are soft and delicious. They can be dipped in powdered sugar or chocolate, and decorated with colored sugar, sugar beads, etc. Every bite is satisfying.

Tags

• dessert
• common dishes
• snacks
• baking powder
• chocolate needles, colored candies
• egg
• low gluten flour
• unsalted butter
• various colored chocolate bricks
• milk
• powdered sugar

Ingredients

Steps

1. 1 Softened butter at room temperature, cut into cubes

   

2. 2 Use a hand mixer to beat the butter until it becomes lighter in color and larger in volume. Add powdered sugar and continue to beat with a hand mixer until it becomes fluffy

   

3. 3 Beat the eggs and add into the butter a little at a time

   

4. 4 Each time you add it, you must use a whisk to completely combine the two before adding the next time

   

5. 5 Finally, sift in half of the flour and baking powder mixture

   

6. 6 Mix well with a hand mixer

   

7. 7 Stir the batter, then pour in half of the milk

   

8. 8 Use a hand mixer to mix evenly and repeat the above method to make the final cake batter

   

9. 9 Put the cake batter into a disposable piping bag, cut a small opening, squeeze the batter into the donut mold, and smooth the surface

   

10. 10 Place in a preheated 180° oven on the middle rack, with upper and lower heat, and bake for 20-25 minutes

    

11. 11 Heat the chocolate chunks with hot water and melt them. Put the baked donut cake into the melted chocolate

    

12. 12 Cover both sides or one side with chocolate

    

13. 13 Finally, sprinkle with colored sugar or other decorations, and after the chocolate has solidified, you can share it