Beer Duck

Overview

How to cook Beer Duck at home

Tags

• hot dishes
• home cooking
• preparing meals
• beer
• duck
• edible oil
• hot sauce
• old soy sauce
• ginger slices
• salt

Ingredients

Steps

1. 1 Preheat the oil in the pan.

   

2. 2 Add duck and stir fry.

   

3. 3 Pour in a spoonful of dark soy sauce.

   

4. 4 Add a spoonful of salt, ginger slices, and a spoonful of chili sauce and stir-fry.

   

5. 5 Add beer, bring to a boil over high heat, turn to low heat and simmer for 30 minutes, until the juice is reduced over high heat.

   

6. 6 Finished product picture.