Recipes tagged "Hot sauce"
185 recipes found
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Meat Pancake
Today, I played games with me as a favor to the male supporter, and the male supporter actually stole my meat and ate it! So cute to me! !
Hot dishes Baked dough cake -
Fried noodles
A delicious dish that you can start in time even when you get home from get off work. Every portion of fried noodles has its own flavor, and is only seasoned with soy sauce and mirin. Boiled noodles, stir-fried pork slices and raw green onions, mixed with sticky egg yolk, the taste is not amazing but it is enjoyable and safe to eat. For me, I only need a glass of wine to be satisfied.
Staple food Home cooking -
Spicy fried sea mushrooms
The sea ling mushroom is not a mushroom, but a cephalopod mollusc found in the deep ocean. Its shape looks like a sucker on a squid's claw. The sea ling mushroom has high nutritional value and tastes good. I personally think that the spicy stir-fried sea ling mushroom is the most delicious, and it goes well with food and wine.
Hot dishes Hot pepper -
Spicy Tofu
Spicy tofu with rice, absolutely full
Hot dishes Home cooking -
Spicy Tom Yum Carrot Cake
Carrot cake, a traditional Cantonese snack, generally requires winter radishes. But in this era of rapid changes in agricultural technology, summer radishes are also very delicious (if the radishes are not sweet enough, you can add an appropriate amount of rock sugar in step 7). Taking advantage of summer, let’s introduce a Tom Yum flavored carrot cake.
Snacks Thai food -
Fried Vermicelli with Minced Pork and Chives
I like vermicelli whether fried, cold or stewed. The vermicelli has good flavor and can absorb the flavors of various delicious soups. Coupled with the softness and tenderness of the vermicelli itself, it is even more refreshing and pleasant.
Hot dishes Home cooking -
Garlic Crayfish
I made a non-spicy garlic crayfish before, and a friend fried a spicy garlic crayfish a while ago. I went to the vegetable market after get off work today to buy vegetables, and I saw crayfish for sale. I was excited and bought 1 pound. I followed my friend’s recipe and made this garlic crayfish with full garlic flavor and spiciness. The looks and the taste are absolutely amazing.
Hot dishes Home cooking -
Homemade carob beans
Green beans are a food that we eat a lot in our daily lives. Green beans are rich in vitamins B and C, as well as rich in plant protein, which can regulate the human digestive system and have good nutritional value. Home-made green beans are a very common method of cooking green beans.
Hot dishes Home cooking -
Spicy stir-fried razor clams
I'm not a very capable person, and cooking at home is basically my mother's and aunt's business, but I like to study how to make my favorite dishes. Spicy stir-fried razor clams are my top dish these days, so you can take them away without any thanks.
Hot dishes Garlic -
Stone pot beef rice
This is real rice baked in a stone pot, not the kind where the cooked rice is put into the stone pot halfway and burned. I think some people will definitely say that adding some Korean chili sauce would be more authentic. I actually bought a box of Korean chili sauce, but I couldn’t find it when I wanted it. It’s ridiculous, right? Cantonese people describe it as a ghost hiding its eyes. Without Korean sauce, it wouldn’t be spicy. Why do you have to follow Korea? Just an ordinary stone pot rice would work, but I found it again when I was cleaning out the refrigerator two weeks later. Life is like this. From now on, you can only start making it after you have prepared all the ingredients.
Hot dishes Home cooking -
Egg Pancakes with Cumin Chili Sauce
Egg Pancakes with Cumin Chili Sauce is easy to make and only takes ten minutes to make. It’s delicious and healthy
Staple food Home cooking -
Baked Scallops with Garlic and Cheese
The scallops are delicious, paired with garlic and cheese. It is simple and delicious. It will definitely kill everyone at the dinner table! However, when handling scallops, you need a little patience!
Hot dishes children -
Spicy seabass
Learn how to cook Spicy seabass with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shrimp Fried Rice Cake
Nutritional balance
Staple food Home cooking -
Onion mixed with cucumber
Most people won't eat onions because they taste weird. Most of the time I eat onions cold. If there are no cucumbers, I usually cut them with millet and eat them with light soy sauce. It's especially delicious. Onions are particularly good for the cardiovascular system. They can also lower blood pressure, refresh your mind, relieve stress, and prevent colds. Onions can also remove oxygen free radicals in the body, enhance metabolism, resist aging, and prevent osteoporosis. They are a rare health food for middle-aged and elderly people. There is a saying: Don’t miss any opportunity to eat onions.
Cold dishes Cucumber -
【Griddle Potato Chips】The ultimate way to eat potatoes
I made a lot of potato-based dishes and loved them all. But today’s dry pot potato chips are the best to go with the meal. No matter in terms of color or taste, the official said they are first-rate! I have fallen in love with potato dishes recently because the potatoes in this season are the freshest and most tender. Some tender small potatoes are very tempting and are good whether boiled, pan-fried, deep-fried or stir-fried. Of course, some people will ask: Can your potato slices be cooked after boiling them for 1 minute? Then my answer is very clear: if it’s cooked, feel free to eat it! The potatoes are very tender and cut into thin slices. In fact, one minute is enough. If the time is too long, the potatoes will be soft and rotten, so the thinly sliced potatoes can be cut raw.
Hot dishes Home cooking -
Cantonese style chicken
Learn how to cook Cantonese style chicken with Cold dishes and Home cooking.
Cold dishes Home cooking -
Hot and sour soup (home-style version)
The earliest hot and sour soup originated during the Warring States Period. It is found in Henan, Hebei, Sichuan, Northeast, Shandong and most of the south of my country. However, the cooking methods and ingredients vary from place to place, but the overall taste is basically the same, both hot and sour. The hot and sour soup tastes warm when you drink it. It is appetizing and heart-warming when you swallow it. It has such a refreshing feeling that goes straight to your forehead... Today’s ingredients are cooked into a home-cooked hot and sour soup with a unique flavor
Soup Balsamic vinegar -
Eggplant
Learn how to cook Eggplant with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cold Pasta
Learn how to cook Cold Pasta with Pasta and Cabbage.
Pasta Cabbage -
Boiled Snowflake Beef
Learn how to cook Boiled Snowflake Beef with Hot dishes and Sichuan cuisine.
Hot dishes Sichuan cuisine -
Stinky Tofu
Learn how to cook Stinky Tofu with Hot dishes and Hunan cuisine.
Hot dishes Hunan cuisine -
Warm sunshine in winter - Grilled Bird Egg Steak Station
In this cold winter, I am very grateful to the owner of Chugege for his strong support and sending me the first warm sunshine in winter~~~ The small and exquisite roasted bird egg machine, with exquisite and delicate packaging, I can't put it down~ In order to support my work, my cute little Pangpang also recited a limerick for me: Candied haws look at me Skewered bird egg steak station. I really like one skewer per person. Crispy, soft and crunchy. Let’s get to the point
Snacks Late night snack -
Warm sunshine in winter - skewered bird egg skewers station
In this cold winter, I am very grateful to the owner of Chugege for his strong support and sending me the first warm sunshine in winter~~~ The small and exquisite roasted bird egg machine, with exquisite and delicate packaging, I can't put it down~ In order to support my work, my cute little Pangpang even read a limerick for me, Candied haws on me Look at me Skewered bird egg steak station I really like one skewer per person. Crispy, soft and crispy. Let’s get to the point~(*^__^*)
Snacks Home cooking -
Pork rice noodles
Yesterday I saw the rice noodles made by my sister in her space, which aroused my greed. I will make them today too.
Staple food Home cooking -
Beer Duck
Learn how to cook Beer Duck with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy beans
Learn how to cook Spicy beans with Vegetarian dishes and Chicken Essence.
Vegetarian dishes Chicken Essence -
Tofu curd
Tofu brain is my favorite breakfast. A bowl of tofu brain with a big fried dough stick is so delicious! I have not been very good at making tofu pudding myself several times. Today I deliberately recorded every step with an electronic scale. The final result was quite satisfactory, so I recorded it. On the one hand, I will save myself from forgetting it in the future. On the other hand, it will also serve as a reference for friends who want to make their own tofu pudding but don’t know the ratio.
Soup Home cooking -
Braised Salmon Steak
This traditional Chinese food recipe using the main ingredients of Western food is great with rice and noodles! The one-pot recipe is also simple and convenient!
Hot dishes Home cooking -
Vegetable rolls
Grandma ate it today and liked it very much. Hehe, he probably likes it because my dear Gada made it. Even the male who doesn’t like vegetarian food also likes it. Grandpa is busy building a house and farming in the countryside, but he has eaten this super simple vegetable roll I made before and he also likes it. It is suitable for all ages
Side dishes Coriander -
Grilled pink salmon
As a national snack, how can grilled skewers not use salmon as an ingredient, haha. This dish uses very cost-effective pink salmon, which is fried to make delicious and healthy skewers. Salmon with high fish oil is actually as suitable for skewers as high-oil Osaka beef, but the price is much cheaper than imported beef, and fish oil is healthier than butter.
Snacks Common dishes -
Large Intestine Stinky Tofu Pot
I went to the market on the weekend and saw people queuing up to stuff sausages at the butcher stalls. I found that the intestines were good and the store kept them very clean, so I ordered some.
Hot dishes Home cooking -
Baked Potatoes
This is a bright-colored, delicious dish that can be cooked in an air fryer. It is simple and easy to make, and it is just as delicious without adding MSG or chicken essence.
Hot dishes Home cooking -
Spicy cabbage
I like to watch Korean dramas and eat Korean food, and of course this Korean kimchi is indispensable. In the past, I had to make my own hot sauce for pickling spicy cabbage, which was very troublesome. I happened to travel to South Korea and found that there was a ready-made hot sauce for sale. I tried it decisively. The effect was great, convenient and fast, and saved a lot of time. Later, I also bought similar hot sauce in Korean stores in China. Students who like to eat may wish to try it
Vegetarian dishes Cabbage -
Hot noodle soup~
Normally, I don’t like to eat noodles. Suddenly I feel cold. I think it will be very warm to drink some noodle soup. Then I start to daydream about eating noodles. Then when I get excited, I just make a hot noodle soup. There is no guidance, no recipe, no plan, just casually. It looks ok, and it tastes ok too~~ Hehe~
Noodles Coriander -
Pasta with seasonal vegetables
Learn how to cook Pasta with seasonal vegetables with Noodles and Chili oil.
Noodles Chili oil -
Cold noodles
In the hot summer, family members feel their appetite has decreased, and no one pays attention to the hot dishes or soups. The cold food on the table is very popular.
Staple food Noodles -
Shrimp with chopped pepper flavor
Flavored shrimp is a famous traditional snack in Hunan Province. It is made from crayfish. It has spicy and fragrant taste, bright red color, smooth texture and spicy taste. It began to spread across the country at the end of the 20th century and became a classic snack at street beer stalls on summer nights. It has a unique flavor when paired with Hunan-style chopped peppers.
Hot dishes Hunan cuisine -
Grilled squid
Learn how to cook Grilled squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Army hotpot
The temperature has dropped recently, so please put on more clothes. Autumn is really here, and with the cool weather, it’s just right to eat something steamy, heart-warming and stomach-warming. Please follow my WeChat public account [Nuanfu Life]. It's a good choice to have Army Hot Pot in cool and dry weather. The chewy shin ramen is wrapped in the taste of instant noodles, the soft and glutinous rice cakes, the spicy tofu... so many favorite dishes are put together, it's really satisfying.
Hot dishes Hot pot -
Braised old tofu with minced pork
Learn how to cook Braised old tofu with minced pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chicken with black bean sauce
Learn how to cook Chicken with black bean sauce with Cold dishes and Home cooking.
Cold dishes Home cooking -
Fish-flavored shredded pork diy
Learn how to cook Fish-flavored shredded pork diy with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Stir-fried pork liver with leeks
Pork liver is rich in vitamin A, which can nourish the liver and improve eyesight, nourish blood and iron, which can enhance human immunity, etc. However, pork liver contains higher cholesterol, so eating it once a week is enough.
Hot dishes Home cooking -
It’s also good to eat mixed with it! 【Cold fresh mushrooms】
My previous impression of mushrooms was that they were dry and had to be soaked before cooking. Later I discovered that there are also fresh mushrooms that can be used directly in cooking. It is much easier to eat than the dried kind. Although it is said that the fresh kind is not as nutritious as the dried kind, but they are all the same mushrooms, so they are not much different~ I still like to eat fresh ones. The dried one seems to have a stronger flavor, but if it is not stored properly it will get bugs and then it will be wasted. This kind of fresh food is common in the market. There are many ways to eat it. It is good to make hot pot, stir-fry, deep-fry, and mix. The taste is a bit like meat. If you want to lose weight, you can try it~
Cold dishes Common dishes -
Spicy little horse noodle fish
The nutritional value of horse-faced fish is no worse than that of other fish. It is a cheap and high-quality edible fish. The scientific name of horse-faced fish is green-fin horse-faced puffer fish, and its common name in Chaoshan is Dizi; it is called rubber fish and skinned fish in Shanghai and Fujian and Zhejiang areas, and it is called lard, cobbler's fish, and breaded fish in the north
Hot dishes Home cooking -
Spicy and sour fish
In addition to being sour and spicy, this dish also adds a hint of naturally precipitated flavor due to the addition of bacon. Therefore, the spicy and sour fish lives up to its name.
Hot dishes Amount of water -
Tricolor pepper
Learn how to cook Tricolor pepper with Vegetarian dishes and Aged vinegar.
Vegetarian dishes Aged vinegar -
Carrot, peanut and pig's trotters stew
The weather is getting colder and colder these days. Eating a pot of pig's trotters with some peanuts and white radish is both nutritious and beautiful and warms the body. Pig's trotters contain more protein, fat and carbohydrates, as well as a variety of vitamins and mineral elements. The rich collagen protein in pig's trotters has a good therapeutic effect on neurasthenia, dry and inelastic skin
Hot dishes Home cooking -
Spicy Shrimp
Learn how to cook Spicy Shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Coir raincoat cucumber
Learn how to cook Coir raincoat cucumber with Cold dishes and Home cooking.
Cold dishes Home cooking -
New Orleans Mushroom Sauce
This mushroom sauce uses simple ingredients and is easy to make; it can be said to be a versatile sauce. It's good whether mixed with noodles, rice, steamed buns, or just porridge with rice
Preparing meals Celery -
The simplest home-cooked fish-flavored shredded pork
Children love to eat this dish, and it is very simple and convenient to make it hygienicly by yourself, and it does not need to be oiled like in restaurants. Adjust the seasoning according to your own taste. I don't know how to set the right amount. I have to write the number, otherwise it won't be distributed, so I just write it casually.
Hot dishes Fungus -
Spicy crayfish
The perfect pairing for summer nights: beer and crayfish
Hot dishes Hunan cuisine -
Beef Vermicelli
Learn how to cook Beef Vermicelli with Hot dishes and Hot sauce.
Hot dishes Hot sauce -
Dumpling soup
I was hungry at night and fumbled around in the kitchen to make a midnight snack. I had just finished watching a Korean drama and saw that there were some dumplings made by my mother in the refrigerator. I also wanted to eat something spicy and drink some hot soup, so I fumbled around to imitate Korean dumpling soup. Haha. Although this is the first time I made it randomly, it tastes pretty good. Although there are many steps, it is actually very simple! Interested friends can also try it, it is very simple, delicious and has a sense of accomplishment!
Soups Soup -
Ants climbing the tree
1. If the taste is strong, add more chili pepper and less salt and chicken essence. 2. You can add onions, ginger and garlic. 3. Thirteen spices, pepper, black pepper juice, pickled peppers. Add according to personal preference
Hot dishes Home cooking -
Spicy squid tentacles
Learn how to cook Spicy squid tentacles with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Shaanxi Liangpi
There has been a lot of rain this year. At the beginning of the rainy season, we have experienced several heavy rains and torrential rains. It has been stopping and raining for the past few days. Although the temperature is not high, the air humidity is very high, which makes people feel uncomfortable. I was at home after work today. It had been raining since the morning. After breakfast, my son went to study for homework. I simply cleaned up the room and then figured out what delicious food to make for him at noon. I originally wanted to make dumplings, but I looked outside. With the light rain falling on my face, I stopped going out to buy vegetables. I looked for two cucumbers at home and thought about how to make good use of them. Then I thought of Shaanxi Liangpi, which is also my son's favorite, so I started to do it right away, otherwise it would be too late. Although the vegetables are very simple, my son is very satisfied with them...
Snacks Shaanxi cuisine -
Potato powder in miso soup
A small attempt during the summer vacation. Because my parents were not at home, I could only cook by myself. I suddenly discovered that I am actually very talented as a chef. Although it is not very pretty, it is really delicious. Be sure to eat it while it is hot. The soup will solidify when it cools down
Staple food Home cooking -
Xinliang Flour [Pan Sauce Pizza] The illusion of cheese flavor
[Pan-pan spicy pizza] That’s right! It’s fragrant wax, and it comes in two flavors. It tastes delicious with the sauce! There is no cheese but there is. Haha. . .
Staple food Home cooking -
Cucumber rice
How to eat rice dumplings, my baby loves it, and it’s easy to learn
Staple food Home cooking -
Spicy stir-fried scallops
Learn how to cook Spicy stir-fried scallops with Home cooking and Seafood.
Home cooking Seafood -
Spicy squid skewers
Learn how to cook Spicy squid skewers with Snacks and Common dishes.
Snacks Common dishes -
Spicy potato chips
Potatoes are rich in B-complex vitamins such as vitamins B1, B2, B6 and pantothenic acid, as well as a large amount of high-quality fiber. They also contain nutrients such as trace elements, amino acids, proteins, fats and high-quality starch. Office workers living in modern society are most susceptible to negative emotions such as depression, discouragement, and uneasiness. Potato can help you solve this problem. Food can affect people's mood because the minerals and nutrients it contains can act on the human body and improve the mental state. And people who eat potatoes regularly are healthy and age slowly.
Hot dishes Vegetarian dishes -
Grilled Bullfrog
Learn how to cook Grilled Bullfrog with Hot dishes and Hunan cuisine.
Hot dishes Hunan cuisine -
My favorite cold shredded chicken noodles during summer lunch time
The most important thing to think about every day is what to eat for lunch and what to eat for dinner. In the hot summer, I don’t really want to eat steaming meals, so a bowl of simple and slightly spicy cold noodles is good. All the ingredients are boiled in water and mixed with refreshing seasonings.
Staple food Pasta -
Bean curd and beef brisket pot
Beef brisket refers to a piece of meat with tendons, meat, and oil. This is just a general term. Beef brisket is generally used to stew or braise. Bean curd is a soy product and is also a relatively common raw material. It is rich in protein and nutrients and can be used in a variety of cooking methods. This dish has a slightly spicy taste. The fried bean curd is placed in a casserole to fully absorb the beef brisket soup. It is very delicious...
Hot dishes Home cooking -
Fungus mixed with pig skin
Learn how to cook Fungus mixed with pig skin with Cold dishes and Home cooking.
Cold dishes Home cooking -
Homemade tofu
Learn how to cook Homemade tofu with Hot dishes and Chinese cabbage.
Hot dishes Chinese cabbage -
Stir-fried fresh mushrooms with cumin
I didn’t know what to eat at night, so I had a heated discussion with my niece. She suddenly mentioned that the fried fresh mushroom rolls were delicious and she planned to make them for dinner tonight. When I thought about it, it was not bad, but it was too greasy. So I improved it and made a cumin-fried fresh mushroom. It is simple and convenient, tastes good, is low in fat, fragrant and has endless aftertaste!
Vegetarian dishes Coriander -
Delicious meat filling
Suitable filling for both dumplings and steamed buns.
Staple food Home cooking -
Spicy fried clams
Learn how to cook Spicy fried clams with Hot dishes and Clam.
Hot dishes Clam -
Korean bibimbap
The colorful bibimbap contains vegetables and eggs. It looks appetizing and nutritious.
Staple food Korean food -
Squid with fried onions
Squid has high nutritional value and is a natural aquatic protein given to humans by the ocean. The nutritional value of squid is very high. It is rich in a variety of amino acids necessary for the human body, and the composition of essential amino acids is close to that of complete protein. It is a nutritious and healthy aquatic product with good flavor.
Hot dishes Home cooking -
Spicy rice cake [Chinese sauce]
My daughter is learning self-catering recipes! I have been using this method for more than ten years. During my daughter’s seven years of student dormitory life, every time I share it with my classmates, there is no soup left! If you can tolerate spicy food, use tomato sauce: hot sauce = 3:1; if it is less spicy, use tomato sauce: hot sauce = 4:1, and adjust it downwards in order; record two methods.
Side dishes Hot sauce -
Spicy Bean Curd
Yuba, also known as bean curd skin or tofu skin, is a thin film solidified on the surface of boiled soy milk. It can be eaten fresh or dried. It is a common food ingredient in East Asia.
Hot dishes Aniseed -
Stir-fried aged tofu with minced meat, eggs and leeks
Learn how to cook Stir-fried aged tofu with minced meat, eggs and leeks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Japanese King Oyster Mushroom
Pleurotus eryngii has tender meat, a crisp texture, and a unique almond aroma. It tastes very good whether fried, stewed, or served cold. The Japanese flavor of Kewpie Salad is made from delicious soy sauce, shiitake mushroom concentrate and a variety of seafood extracts. It has a fresh and fragrant taste. When paired with king oyster mushrooms, it is salty, tender and delicious~~
Hot dishes Common dishes -
Spicy hotpot
Spicy-loving friends are in for a treat! Today I would like to recommend a spicy hotpot to everyone.
Hot dishes Home cooking -
Apple cheese sandwich
Sweet and tangy with a hint of spice! I think you’re going to love these apple cheese sandwiches.
pastries Staple food -
Spicy stir-fried open-back shrimp
It's delicious and not too spicy!
Private kitchen Hot sauce -
Spicy Rice Cake
Fried rice cakes with spicy sauce, one of my favorite foods
Hot dishes Home cooking -
Pan-fried tofu
I just got my first electric baking pan. I like to eat tofu, especially tofu from Dachengzi, so I tried my hand at it and the result was pretty good. It was a bit salty when I made it for the first time, because I made the chili sauce myself and it is already salty. The tempeh and soy sauce are also salty, so I didn’t consider the salt carefully when I added it. But it doesn't matter, overall it's still good. Hope it will be better next time. O(∩_∩)O~
Hot dishes Vegetarian dishes -
Boiled pork slices
Learn how to cook Boiled pork slices with Hot dishes and old man.
Hot dishes old man -
One chicken and three meals
One chicken eats three times. Make soup, stir-fry chicken, fry with salt and pepper, it’s so delicious
Hot dishes Home cooking -
Black pepper and whole grain chicken rolls
Our family member has not liked chicken since he was a child, but this dish is the only one he doesn’t like chicken and says it’s delicious. Chicken drumsticks are wrapped in various whole grains and served with hot and sour dipping sauce, which is nutritious but not greasy. Suitable for all ages.
Hot dishes Barley -
Sunshine Fried Rice
Pineapple fried rice - a type of fried rice, is a new combination of fruit and staple food. Although it is not a new way to eat it, it still attracts a large number of people to try it. Why? The reason is simple because we are curious. Is it delicious if fruit and rice are fried together? Curious about whether the combination of fruits and staple food is really that perfect? Curiosity.... So let's take action with these curiosity....
Staple food Home cooking -
McDull Pie Home Edition
In recent years, a kind of scone has spread in the streets and alleys. It is rich in fillings and has a crispy texture. It is deeply loved by consumers. I tried making it at home this weekend based on the impression and taste in my mind. Not to mention it really feels like that
Staple food Home cooking -
Spicy Enoki Mushrooms
Crisp, tender and delicious, with a slightly spicy taste.
Cold dishes Home cooking -
Cold King Oyster Mushroom
Learn how to cook Cold King Oyster Mushroom with Cold dishes and Home cooking.
Cold dishes Home cooking -
Steamed yellow croaker with pickled cabbage
The price of yellow croaker is really cheap recently. I bought a few kilograms of small ones to prepare fried yellow croakers. If they are bigger, I braise or steam them. I made steamed food yesterday, and today I'm going to try steaming it with sauerkraut. I heard it's more appetizing and goes well with rice. Friends can also try it if they like it. Here I would like to introduce to you the Zhenmi small white pot, which is 85cm high and can be steamed, boiled, stewed or fried. I will use it today to make this steamed yellow croaker with pickled cabbage. If you don’t like spicy food, don’t add hot sauce. If you want it to be more delicious, you can also drizzle it with hot oil. But if you want a refreshing dish, just steam it without adding scallion oil.
Hot dishes Home cooking -
Pancake fruit
Learn how to cook Pancake fruit with Staple food and Home cooking.
Staple food Home cooking -
Delicious tofu buns
On weekends, when I want to eat vegetarian food but also want to eat pasta, the steamed stuffed buns stuffed with tofu are just in time to make. They are salty and delicious. If you like spicy food, you can also add some hot sauce. . . Friends who are used to eating meat must try it, it is very delicious and healthy!
Staple food Pasta -
Steamed fish head with chopped pepper
Steamed fish head with chopped pepper is a delicious dish with simple preparation process, slightly spicy taste and short cooking time.
Hot dishes Home cooking -
Grilled seasonal vegetables with sauce
The weather is getting hotter day by day, so you might as well use the oven to cook dishes, which are delicious and do not require you to spend a long time in the kitchen. We often bake fish and barbecue in the oven, and this time we grilled vegetables. Street stalls sell grilled leeks and eggplants, and we can also grill seasonal vegetables, which are more nutritious.
Vegetarian dishes Home cooking -
Bacon and Egg Fried Rice
Fried rice with bacon and eggs is a home-cooked delicacy that uses leftover rice as the main ingredient and is stir-fried as an auxiliary ingredient. When leftover rice meets bacon, bacon can also be delicious.
Staple food Home cooking -
Roast leg of lamb
Special dishes for parents of Hulunbuir grassland, full of color, flavor and taste!
Hot dishes Meat dishes -
Spicy escargot
I saw a seller selling snails in the morning. I hadn't eaten for a long time, so I bought a kilogram for 6 yuan and took it home. The snails I bought need to be raised in rice water for two or three days to let them vomit all the sediment in their stomachs. The rice water needs to be changed every day. My family likes to add some mint when frying the snails, which not only removes the fishy smell but also increases the fragrance of the snails.
Hot dishes Home cooking -
Home-style stir-fry - stir-fried beef with garlic sprouts
Learn how to cook Home-style stir-fry - stir-fried beef with garlic sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold bean sprouts
Bean sprouts are the sprouts produced after soaking the seeds of mung bean, a leguminous plant. Eating sprouts has become a new fashion in recent years. Among sprouts, mung bean sprouts are the cheapest and nutritious. They are one of the foods highly recommended by natural foodists. During the germination process of mung beans, vitamin C will increase a lot, so the nutritional value of bean sprouts is greater than that of beans. Bean sprouts have high medicinal value.
Cold dishes Fujian cuisine -
Yakitori platter
The skewers platter, Japanese cuisine originated in Japan, has become a dish with unique Japanese characteristics. The skewers platter is an extremely common dish in Japanese cuisine. The skewers platter contains chicken, duck, and pork, which are rich in nutrients.
BBQ Home cooking -
Finger-sucking Spicy Shrimp --- Attached is the detailed method of handling the shrimp
It's fragrant and slightly spicy. Pick up a shrimp and take a sip of the juice. After finishing the shrimp, you can't stop licking your fingers. It's so delicious that you can't stop eating it😄
Hot dishes Cooking wine -
Grilled eggplant with green beans
My cousin’s cooking for Christmas.
Vegetarian dishes Beans -
Spicy Shrimp and Crab
Learn how to cook Spicy Shrimp and Crab with Hot dishes and Home cooking.
Hot dishes Home cooking -
Hot sauce mixed pancake
Learn how to cook Hot sauce mixed pancake with Staple food and Snacks.
Staple food Snacks -
Mushroom and Beancurd Spicy Noodles
Learn how to cook Mushroom and Beancurd Spicy Noodles with Staple food and Home cooking.
Staple food Home cooking -
Bacon and bean curd rolls
Nutritious bacon meat is combined with dried tofu skin. The tofu skin is filled with the aroma of bacon. It is easy to operate and looks beautiful. It is a must-have.
Hot dishes Home cooking -
Minced Pork Vermicelli
Minced meat vermicelli is soft and tender, bright red in color, refreshing and pleasant, and can also be eaten as a staple food. It is a salty and delicious home-cooked dish.
Hot dishes Home cooking -
Lazy Quick Korean Spicy Cabbage Rice Cake
Learn how to cook Lazy Quick Korean Spicy Cabbage Rice Cake with pastries and Garlic.
pastries Garlic -
【PAPA’s favorite dish】Sweet and sour radish diced fish
I don’t know why, but I think white radish tastes the best when eaten mixed with fish. PAPA and MAMA like to fry the minced fish until fragrant, and then stir-fry it with radish. I want to change the taste now. If you grind it into shreds, I will cut it into pieces; if you make it salty, I will make it sweet and sour. Good guy! I specially made a pot of braised pork and put it next to you, don’t you think so? Just choose the small bowl of sweet and sour radish fish cubes next door! After finishing the meal, I promised to have some food, but I was too embarrassed to finish the meal. . . Are you worthy of your favorite braised pork? @#¥##&%##! ! ! ! ! . . . . .
Hot dishes Home cooking -
Cold Spicy Potatoes
The protein in potatoes is better than soybeans and is closest to animal protein. Potatoes are also rich in lysine and tryptophan, which are unmatched by ordinary grains. Potatoes are also rich in potassium, zinc, and iron. The potassium contained in it can prevent the rupture of cerebral blood vessels. It contains 10 times more protein and vitamin C than apples, and its vitamin B1, B2, iron and phosphorus contents are also much higher than those of apples. From a nutritional point of view, its nutritional value is equivalent to 3.5 times that of apples.
Cold dishes Home cooking -
Grilled cold noodles
Learn how to cook Grilled cold noodles with Snacks and Dry cold noodles.
Snacks Dry cold noodles -
Spinach Burrito
Learn how to cook Spinach Burrito with Pasta and Home cooking.
Pasta Home cooking -
Breakfast cake
Western way of eating, Chinese way of cooking, my family likes it very much
Staple food Home cooking -
Grilled Squid with Sauce
Although the weather is very hot, I can't resist the temptation of barbecue. Every night the barbecue stall is bustling with people. Even though we know it is gutter oil and unclean meat, the charm of barbecue always makes people unable to stop! [Humber Electric Grill] solves the problem of food safety for us. I am really happy to receive the trial product. Thank you to Gourmet World and Humber Electric for giving me this opportunity to try it out.
Snacks Hot dishes -
Oily noodles
Learn how to cook Oily noodles with Noodles and Aged vinegar.
Noodles Aged vinegar -
Sauce-flavored hotpot tofu
This dish turns out to be Guotai Tofu. I added noodle sauce to it and it became sauce-flavored. During the production process, use low heat to slowly let the sauce flavor penetrate, so that every bite can be full of flavor.
Hot dishes Home cooking -
Simple Liangpi (no-wash version)
Liangpi is perfect for this season. The weather is hot in summer and my appetite is not good. It feels so good to have something cool, sour and spicy, delicious and appetizing. My seasonings are completely made from local ingredients. I use whatever I have at home. When you make it, you can flexibly adjust it according to your own taste.
Staple food Home cooking -
Beijing style chicken roll
Beijing-style chicken rolls include staple food, meat, and vegetables. They are comprehensive in nutrition, the dough is chewy, and the fried chicken is paired with fresh vegetables and spicy sauce. It is very layered and tastes very special! A fresh Beijing-style chicken roll for each person at the family banquet is a good choice.
Hot dishes Common dishes -
Spicy Crayfish
This thing is a combination of embarrassment and fun. Its past and present life are so legendary. Of course, for foodies, as long as it can be eaten, it is a delicacy. The most wonderful thing is the way you eat it with both hands. The image and coldness are all gone. Under the stimulation of multiple complex tastes of spiciness and numbness, the trembling and slightly swollen lips are the most enchanting. Take a sip of Coca-Cola, and the dear dopamine will immediately stimulate the unparalleled sweetness. I couldn't help but think of that poem in a literary and pretentious way, "You and I, you and I, there are so many feelings, so many places, so hot as fire." Take a piece of clay, squeeze it into you, and mold it into me. Break the two together and mix with water. I pinch you again and mold me into shape. I have you in the mud, and you have me in the mud. At this time, you are numb, I am spicy, and there is crayfish in your belly. We are both spicy. This is the best time for KISS, so this is a dish only suitable for family members. No one will care about how you eat it, just eat it with an open stomach. This dish is easy to make, but also difficult to make. The difficulty lies in the spiciness level and the placement of spices. The spices do not overwhelm the guests and do not take over the host. They stay in their own right and shine. Too much ingredients and the flavor will be too much, taking away the freshness and sweetness of the crayfish, while too little ingredients will not bring out the fragrance. In one sentence ----- adjust the taste to suit yourself.
Hot dishes Common dishes -
Stir-fried green beans
Because my husband loves to eat beans, I made them in different ways for him. He prefers spicy ones, so I chose this one
Hot dishes Beans -
Steamed Pork Ribs with Millet Chili Sauce
I had a family gathering on New Year's Day and made this steamed pork ribs with millet chili sauce. Hehe, it tasted really good. The meat was wrapped in chili sauce and millet, which was fragrant but not greasy.
Hot dishes Home cooking -
Okra with garlic chili sauce
Learn how to cook Okra with garlic chili sauce with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
Braised pork ribs
Braised pork ribs is a delicacy that our whole family likes. It is rich in protein, collagen, vitamins, especially calcium, which can also maintain bone health! Suitable for all ages!
Hot dishes Home cooking -
[Shandong] Fried squid tentacles with onions in spicy sauce
Side dish---Sauteed squid tentacles with onions in spicy sauce
Hot dishes Home cooking -
Grilled Squid
Learn how to cook Grilled Squid with Snacks and Seafood.
Snacks Seafood -
Cold Green Radish
Learn how to cook Cold Green Radish with Cold dishes and Home cooking.
Cold dishes Home cooking -
Fried pasta
Learn how to cook Fried pasta with Noodles and Beef.
Noodles Beef -
Meat Sauce Rice Bowl
Rice bowl is especially suitable for eating alone. There is no excessive and complicated cooking process. Just cook the rice and cook a dish and you can start the meal. Everything can be accommodated on one plate, and it is much easier to wash the dishes after the meal. Today's rice bowl is meat sauce rice bowl, which is made by frying the meat sauce and pouring it on the rice. It is spicy and delicious. The most important thing when frying meat sauce is the amount of oil. If there is too little oil, the meat sauce will be dry and not fragrant. If there is too much oil, the meat sauce will be too greasy and sticky.
Staple food Home cooking -
Grilled Chicken Legs with Pepper Flavor
Learn how to cook Grilled Chicken Legs with Pepper Flavor with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lotus root clip
There are several ways to make lotus root clips. The Chinese method on the tip of the tongue is to cut the lotus root with a blade. My method is to slice it. Generally speaking, the method of making lotus root clips is better because it is not easy to fall apart, and slicing is easier to operate.
Hot dishes Cooking wine -
Braised Pomfret with Mold Dried Vegetables
Learn how to cook Braised Pomfret with Mold Dried Vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised pomfret and bream
Pomfret and bream have thicker flesh, fewer bones and are delicious. It is rich in unsaturated fatty acids and has the effect of lowering cholesterol~~
Hot dishes Home cooking -
Cabbage rice rolls
When I came back from my sister's house, I brought back all kinds of pickled vegetables that I like to eat. They are all grown by my sister herself. They are pure green and must be eaten as soon as possible. Thinking of my mother's taste, I remember that when I was a child and I didn't have time to eat when I went to school, my mother would give me a big rice bag that could hold a bowl of rice. It’s been a long time since I’ve had rice dumplings, so I’ll make rice dumplings once, taste rural snacks, and reminisce about my mother’s taste.
Staple food Home cooking -
Private Braised Elbow
Learn how to cook Private Braised Elbow with Hot dishes and Meat dishes.
Hot dishes Meat dishes -
Copycat version of large plate chicken
According to my family’s taste, I made a copycat version of large-plate chicken. It was delicious, delicious, especially when the noodles and chicken sauce were mixed together. Not to mention how delicious it was.
Hot dishes old man -
Spicy crayfish
Invite a few friends to peel and taste the shrimp while chatting and having fun. It's so pleasant. The Dragon Boat Festival is just around the corner, so we recommend this spicy crayfish dish to everyone. It’s a great choice for holiday friends gatherings!
Hot dishes Home cooking -
Miso Soup
This recipe was taught to me by a Korean friend. I added more red peppers and onions to make the texture and color better. The size of the small casserole is just enough for one person. Every time I eat miso soup, I always use 2 bowls of rice as a base ~
Soups Maternity -
BBQ Flavored Enoki Mushrooms
Children like to eat the enoki mushrooms made this way very much. It is very good as a side dish with porridge for breakfast. It is also simple to make and can be done in 10 minutes. It is said that Korean hot sauce is also delicious when used with enoki mushrooms. I will try it another day
Hot dishes Coriander -
Korean style pollack
Sweet and umami
Hot dishes Private kitchen -
Cheese rice cake hot pot
Learn how to cook Cheese rice cake hot pot with Recipes for lazy people and Korean food.
Recipes for lazy people Korean food -
Grilled cold noodles
Learn how to cook Grilled cold noodles with Snacks and Aged vinegar.
Snacks Aged vinegar -
Potatoes mixed with eggplant
😘Foodies who work hard, I really don’t have a good appetite in the hot summer, this dish is for you😘
Cold dishes Home cooking -
Stir-fried pork slices with bitter bamboo shoots
It’s rare to see bamboo shoots in Wuzhishan. I bought one when I saw one today. I didn’t realize it was a bitter bamboo shoot until I got home. After asking Du Niang, I found out that bitter bamboo shoots are also called sweet bamboo shoots and cold bamboo shoots. It has the effect of losing weight and preventing constipation and colon cancer. Traditional Chinese medicine believes that bitter bamboo shoots are sweet, light, slightly bitter, and cold. It has the functions of clearing heat, diuresis, promoting blood circulation and dispelling wind, and can treat rheumatism, food accumulation, cough, sores and other diseases.
Hot dishes Home cooking -
Korean cold noodles
Summer is here, let’s eat some delicious cold noodles to relieve the heat! Service building cold noodles brought back from Yanbian Korean Autonomous Prefecture. It tastes pretty good, refreshing and full of flavor!
Noodles 9 degree rice vinegar -
Spicy Garlic Grilled Squid
My children love to eat takeout Teppanyaki, but the safety issue is really worrying. The grilled squid is also very delicious, better than the teppanyaki. You don’t need too much seasoning, a bag of hot sauce will solve the problem.
Snacks Home cooking -
Northeast rice bag
The favorite of Northeastern people, my favorite. 90% of Northeastern people would like to eat steamed buns. The ones outside are too oily. The ones I make at home are light and delicious. My daughter-in-law is a Shanghainese and she wants to eat steamed buns haha 😊
Snacks Northeastern cuisine -
Fried Shrimp with Sauce
Shrimp crawler is a name in the Northeast, while in the south it is called Pipi shrimp and Pipa shrimp. Shrimp clams are not yet available in large quantities during the Ming Dynasty season, so they are a bit expensive, but they are all yellowish and are absolutely enjoyable to eat. Shrimp clams are delicious and rich in nutritional value. There are many ways to make them. The most common way is to boil them in water or steam them in a drawer. Today, we will change the method and make them stir-fry in sauce.
Hot dishes Chili -
Konjac Chicken
Our family has a strong taste, so I usually cook some spicy and delicious dishes. Konjac chicken is also my favorite dish. Most people are not used to eating konjac. A message from Chunmiao: I hope you will grow up quickly:)
Hot dishes Home cooking -
Garlic roasted carp
We usually cook fish either boiled or steamed, and my family almost didn’t want to eat it, so one day I suddenly had a sudden idea and slightly modified the original garlic-roasted catfish, so we have the current garlic-roasted carp!
Hot dishes Bean paste -
Colorful vegetable meat skewers
This weekend, the sun is shining brightly, so it’s the perfect time to have a barbecue. Today’s kebabs combine the lightness of vegetables and the richness of barbecue. It’s suitable for such a sunny weather and a comfortable meal!
Snacks Xinjiang cuisine -
Salt and pepper pork ribs
Learn how to cook Salt and pepper pork ribs with Home cooking and Private kitchen.
Home cooking Private kitchen -
Homemade pasta
I bought two bags of pasta, tried making it myself, and ate it myself, it was still very good
Staple food Home cooking -
Mapo Tofu
Tofu is rich in nutrients and is a widely used ingredient in home cooking. There are many ways to make tofu, different from the north to the south. The taste ranges from light to rich. It can also be eaten cold, cooked, or made into soup. Today we are going to make a well-known dish, Mapo Tofu.
Hot dishes Cooking wine -
Fish-flavored minced pork and eggplant
The eggplants I make generally don't use a lot of oil, and the texture may not be as tender as fried eggplants, but for the sake of health, it is better to use as little oil as possible. Besides, the eggplant version I made with less oil tastes very delicious.
Hot dishes Home cooking -
Two-Meal Kitchen | Mini Spicy Cod Cups
Today, the two-meal editor recommends to you a dish that I am very good at - mini spicy cod pots. It is simple to make and rich in nutrition. The most important thing is that cooking it yourself can add a little fun and color to life. Different tableware, paired with different ingredients, will produce different effects, and your mood will really brighten up immediately! Today I chose a small white porcelain cup, paired with red tomatoes, a cyan blue base, and a pink plaid tablecloth. The effect is pretty good! (No more wordy, just go to the picture)
Seafood Hot sauce -
Fried crab with onion and ginger
Crab is rich in protein and trace elements, which has a good nourishing effect on the body. Crabs also have anti-tuberculosis effects, and eating crabs is of great benefit to the recovery of tuberculosis. Crab is cold in nature and salty in taste, and belongs to the liver and stomach meridian; it has the effects of clearing away heat and detoxification, replenishing bones and marrow, nourishing muscles and bones, activating blood and eliminating phlegm, removing dampness and reducing jaundice, sharpening limbs and joints, nourishing liver yin, and replenishing gastric juice; it has certain therapeutic effects on congestion, jaundice, waist and leg pain, and rheumatoid arthritis.
Hot dishes Home cooking -
Stir-fried clams
Clam meat is delicious, rich in nutrients, has high protein content, reasonable proportion of amino acids, low fat content, is easily digested and absorbed by the human body, and contains various vitamins and medicinal ingredients. Containing calcium, magnesium, iron, zinc and other trace elements necessary for the human body, it can be used as human nutrition and green food!
Hot dishes Home cooking -
Eggplant loves rice cake
Mysterious purple, there are only a few purple vegetables, and their nutritional value is second only to black foods. Eggplant is rich in anthocyanins, which are antioxidants, can clear away heat and cool blood, reduce swelling and detoxify. Please taste it...
Vegetarian dishes Home cooking -
Homemade black rice soup jelly
When I was a child, my mother would wash the finely chopped plantains every time she chopped pig food, filter the precipitated starch, remove impurities, and prepare jelly for us. In that era of material poverty, these jelly not only satisfied our hunger, but also brought us a lot of happiness. Although people's lives are better now, the jelly made from plantain taro is still the favorite snack of people in the frontier. Plantain taro belongs to the banana family and the genus Canna. In some places, it is called dry lotus root or banana lotus root. Its starch has good transparency and can form a film. It has good properties and is used to feed pigs in rural areas here. When chopping pig food, the finely chopped plantain yam is washed and the starch is precipitated to make jelly. This kind of jelly is better than ordinary jelly. People here like to eat this kind of jelly. I made banana black rice jelly yesterday, and I had some water left over from soaking the black rice, so I used black rice water and banana taro powder to make this natural-colored black rice soup jelly.
Staple food Snacks -
Cheese sauce doll noodles
Cheddar cheese is also called cheddar cheese. Made from whole milk, it is one of the most basic cheeses and is so versatile that it can replace almost any cheese. During the cooking process, from gravy to cheese sauce to baking. Cheddar cheese is rich in nutrients and contains a lot of calcium. Due to the high production and so many people eating it in the United States, some people even call it American cheese.
Noodles Western food -
Boiled beef
Many people like the spicy and delicious Sichuan cuisine. Among them, the boiled beef is spicy and fragrant, tender and delicious, and has a strong aroma. It has the spicy, spicy and hot flavor of Sichuan hot pot. It is also a favorite classic meal for friends in winter.
Hot dishes Home cooking -
Delicious hand cakes
A very delicious snack, come and try it. You can make the cake embryo in advance and freeze it. You can just bake it when you eat it without thawing it. It's so delicious for breakfast, and paired with a cup of hot milk, this winter morning instantly doesn't feel so cold.
Staple food Home cooking -
Chicken Wings with Sauce
Sweet, salty, spicy, sour, and sour. The sauce chicken has many flavors. It’s super good!
Hot dishes Home cooking -
Curry Egg Pancake
Learn how to cook Curry Egg Pancake with Staple food and Home cooking.
Staple food Home cooking -
Spicy and Sour Grilled Eggplant
Eggplant is one of the few purple vegetables and is also a healthy food in winter. Its purple skin is rich in vitamin E and vitamin P, which is unmatched by other vegetables. Eggplant is rich in vitamin P. Each kilogram of eggplant contains 7,200 mg of vitamin P. It is outstanding among vegetables that are popular health foods. Vitamin P can enhance the adhesion between human cells, lower cholesterol, and maintain the toughness of capillaries. Eating more eggplants can inhibit vascular sclerosis in the elderly. At the same time, it has special functions in diet therapy to reduce high blood pressure and prevent capillary rupture. My WeChat public account [Personality is better than appearance], you can become Xiaozi’s friend by following it, and the food production will be updated every day. If you have any questions during the production process, you can consult!
Hot dishes Hunan cuisine -
Spicy fried chicken gizzards
Spicy and fragrant chicken gizzards, great for rice.
Hot dishes Chicken gizzards -
Colorful meat jelly
Learn how to cook Colorful meat jelly with Hot dishes and Hot sauce.
Hot dishes Hot sauce -
Rice rolls with sesame and spicy sauce
Rice wrapper is a kind of food made from rice, which can be mixed, fried or boiled. From the day I remember, boiled rice wrappers of various flavors have always been our breakfast and snacks. When we are hungry, we will take a piece of rice wrapper and stuff it into our mouths. The teacher also took the rice wrappers with us when he took us on spring outings. When we go to the mountains and dip them in our own sauce, it is delicious in the mouths of rural children. Now that I have a child of my own, he also loves to eat rice noodles. Since I am working, I no longer have to go to the mountains to do farm work. Of course, I have more time to prepare more delicious rice noodles for myself and my children.
Staple food Home cooking -
Army hot pot (a kind of Korean hot pot)
Korean Army Hot Pot
Hot dishes old man -
Spicy Rice Cake
Rice cakes contain protein, fat, carbohydrates, niacin, calcium, phosphorus, potassium, magnesium and other nutrients
Snacks children -
Grilled Eggplant
🍆The days of being alone in Beijing are finally coming to an end~ I will be waiting for my little brother in the flowers on July 10th
BBQ Chili -
Stir-fried pork rinds with chives and moss
Wild leeks are called wild leeks in Yunnan, also known as big leeks and wild leeks. It looks like a garlic sprout, and its leaves, stems, flowers, and roots are all edible. The wild leek moss tastes like a leek. But it is fatter, tenderer and more fragrant than leeks. The root of wild leek, also known as kohlrabi root, is an indispensable ingredient in making various ethnic dishes in Yunnan.
Hot dishes Home cooking -
Spicy Rice Cake
Learn how to cook Spicy Rice Cake with Snacks and Chicken Essence.
Snacks Chicken Essence -
Squid with spicy sauce
Learn how to cook Squid with spicy sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Two-color tofu
……
Hot dishes Home cooking -
Dried tofu
There are many snacks in Wuxi with a long history and obvious characteristics of the Jiangnan water town. Among them, fried tofu is one of the more famous local snacks. Cut the old tofu into 1 cm thick pieces with a knife, fry them piece by piece in an oil pan until golden brown, put it into a bowl, cut it into pieces with scissors, pour cooked soy sauce, sweet noodle sauce, minced green onion, minced ginger, sugar and other condiments on it and serve. This snack has an attractive aroma and is crispy on the outside and tender on the inside. It is very popular among the public. It was the first time I cooked tofu like this. After it was done, my daughter ate several slices with her hands. She said it was like pizza. . . The imagination is so rich. . .
Vegetarian dishes Home cooking -
Assorted Fried Rice Cake
Learn how to cook Assorted Fried Rice Cake with Snacks and Home cooking.
Snacks Home cooking -
Pancake fruit
Foodies want to try everything by themselves
Staple food Home cooking -
Eggplant with soy sauce
The weather is hot in summer, which makes people lose their appetite. Using southern long eggplants to make a dish of eggplant with sauce (of course it is impossible to make only one dish for each meal) is similar to a hot dish, it is cool and delicious.
Hot dishes Home cooking -
Braised fish with soy sauce
🌿It tastes delicious, the meat is tender, and the sauce is fragrant and goes well with rice! 🌿
Hot dishes Home cooking -
Stir-fried red rice noodles with shredded chicken and cabbage
Red rice noodles are a specialty of Mojiang Hani Autonomous County in Pu'er City. They are rice noodles made from local small red rice. Small red rice is a variety of red brown rice. It was domesticated from wild rice by the ancestors of the Hani people during more than 1,300 years of terraced field cultivation. It is a variety that still retains wild rice genes. This variety has not degraded for thousands of years and is cultivated to this day. Since this variety is intolerant to fertilizers and has strong disease resistance, it is never fertilized or treated with pesticides. It is a real natural food. Ecological red rice noodles made from this type of wild rice red brown rice are thinner than ordinary rice noodles, have less moisture, are ruddy in color, have a ricey taste, and are not easy to rot after cooking.
Staple food Home cooking -
Braised Bean Noodles
When eating alone, what I choose most is noodles, staple food, vegetables, and meat cooked in one pot, which is delicious and quick. Dry noodles, mixed noodles, soup noodles, hot and sour noodles, and braised noodles are all served on the table in turn. The braised beans and noodles I made today were slightly spicy, salty and delicious with some spicy sauce.
Staple food Pasta -
Dry Pot Potato Chips
Delicious home-cooked food that lasts forever. I especially like the potato slices inside, which have a fragrant and glutinous texture. With green and red peppers, the color is even more attractive!
Hot dishes Home cooking