Dragon Bone Huaishan Soup
Overview
How to cook Dragon Bone Huaishan Soup at home
Tags
Ingredients
Steps
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Peel Huaishan, wash and cut into pieces. Clean the keel
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Fill the pressure cooker with water, put the ingredients in step 1 into the pot, cover the pot and cook on high heat, then turn to low heat for 15 minutes
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Cover again and cook for 15 minutes
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Prepare red dates and wolfberry
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Add seasonings and serve in a bowl