Homemade Egg Yolk Salad Dressing

Overview

In my life, because I fell in love with baking, I naturally had an indissoluble bond with salad dressing. If you buy it from the supermarket, you may have too many additives. By chance, I saw a recipe for making salad dressing at home. Out of joy and excitement, I made this egg yolk salad dressing.

Tags

• homemade sauce
• corn oil
• corn starch
• egg yolk
• white sugar
• white vinegar
• milk
• salt

Ingredients

Steps

1. 1 Prepare the ingredients: Crack 3 egg yolks into a bowl, pour the bagged milk into the bowl, add sugar, corn oil and corn starch and set aside.

   

2. 2 Pour corn oil and white vinegar into the egg yolk bowl and stir evenly with egg beater.

   

3. 3 Sift in cornstarch.

   

4. 4 Stir until there are no lumps.

   

5. 5 Pour the egg yolk liquid into the cooking pot, turn to low heat and stir repeatedly with a spatula to avoid burning the pot.

   

6. 6 Stir until thickened and turn off heat.

   

7. 7 Serve hot in pancakes with used salad dressing.