Stir-fried Cauliflower with Bacon

Overview

Cauliflower is rich in protein, fat, carbohydrates, dietary fiber, vitamins and minerals. Among them, the vitamin C content is relatively high. Of course, children will also like such a nutritious vegetable. Paired with bacon and carrots, it tastes great

Tags

• hot dishes
• home cooking
• quick dishes
• bacon
• cauliflower
• dried chili pepper
• hot fried fresh dew
• oil
• carrot
• garlic
• salt
• water

Ingredients

Steps

1. 1 Cut the cauliflower into small florets, soak in salt water for half an hour and then wash

   

2. 2 Wash and slice carrots

   

3. 3 Cut bacon into small pieces

   

4. 4 Wash and cut the dried chilies into sections and slice the garlic cloves

   

5. 5 Blanch the washed cauliflower and carrots, then remove them and drain them

   

6. 6 Heat a little oil in a pan, add garlic and dried chili and stir-fry

   

7. 7 Add bacon and stir-fry for a while

   

8. 8 Add blanched cauliflower and carrots and stir-fry

   

9. 9 Add a little salt to taste

   

10. 10 Before serving, add a spoonful of hot fried fresh dew, stir-fry evenly and serve