Cold noodles
Overview
How to cook Cold noodles at home
Tags
Ingredients
Steps
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Shred the cucumber, add salt and minced garlic and marinate for 2 minutes;
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Add 2 spoons of salt, half a spoon of vinegar, 1 spoon of soy sauce and stock into a bowl to make noodle soup;
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Put the noodles into boiling water and cook;
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Put the cooked noodles into the noodle soup;
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Place the pickled cucumber shreds on the noodles, sprinkle with black pepper and add the nori shreds.