Kidney bean paste buns
Overview
I made some kidney bean paste two days ago and make some kidney bean paste buns
Tags
Ingredients
Steps
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Use flour fertilizer and baking powder to turn the flour into dough in advance, and maintain the temperature and humidity for proofing
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After the dough has risen, add an appropriate amount of flour and mix well, then shape it into balls of the same size
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After squeezing the dumplings, press them into cakes with your hands
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Put a piece of kidney bean paste
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Wrap the kidney bean paste into a ball with flour cake
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Then shape it into a five-star shape, slice the hawthorn cake into flowers
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This Sanmao is also made in the same way
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Put the steamer on the heat, put in the cold water, let it rise for 20 minutes on low heat, then turn on high water and steam for 20 minutes, turn off the heat and steam for 5 minutes, and it's ready