Potato cakes

Overview

A nutritious and simple breakfast, children’s favorite!

Prepare the ingredients and grate the potatoes into shreds
Cut ham slices into cubes
Put all the ingredients into a large bowl, add a little oil, salt
Mix all ingredients evenly
Brush a little oil on the bottom of the electric pancake stall (or pan), and when the pan is hot, add the shredded potato mixture
Fry it in whatever shape you like, whatever you like
Potato pancakes that are crispy on the outside and tender on the inside are ready! Simple! Children’s favorite nutritious breakfast!