Red wine and pear

Red wine and pear

Overview

Red wine and pear is a beauty-beautifying dessert, infused with the aroma of wine. This year’s home-brewed wine is particularly bright red, which reminds me of making this dish. It is ice cold and has an endless aftertaste.

Tags

Ingredients

Steps

  1. Prepare Sydney pears, wash and peel them

    Red wine and pear step 1

  2. Remove the pear bark inside and divide into four pieces

    Red wine and pear step 2

  3. Pour an appropriate amount of red wine into the pot, add the pears and bring to a boil, then simmer over low heat for 20 minutes

    Red wine and pear step 3

  4. Put it into a sealed box, let it cool naturally, then put it in the refrigerator overnight

    Red wine and pear step 4

  5. Slices are edible

    Red wine and pear step 5