Meatballs and egg noodles
Overview
How to cook Meatballs and egg noodles at home
Tags
Ingredients
Steps
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Finished meatballs, cut into 4 pieces
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Hard-boiled eggs cut into cubes
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Barbecue sauce can be based on personal preference, bean paste can also be used
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Blanch broccoli with salt and cook noodles with salt
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Saute the minced garlic until fragrant, add the meatballs and eggs, add the barbecue sauce, add an appropriate amount of boiling water, use a spatula to separate the egg yolks from the protein, crush the egg yolks and the barbecue sauce to make a soup, finally add the broccoli, and pour the dish over the noodles. Because the meatballs are finished products, no additional seasoning is required.