Four-color cat ears

Four-color cat ears

Overview

Use pumpkin puree, purple sweet potato puree, and spinach juice to make colorful cat ears, which are nutritious and beautiful. Use your free time in the evening to make it and store it in the refrigerator. You can make a delicious and beautiful bowl of delicious food in minutes.

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Ingredients

Steps

  1. , peel the pumpkin, slice it in a steamer and steam it, then press it with a spoon or use a cooking stick to make a puree. Add 54g pumpkin puree to 100 grams of flour. If the dough is hard, knead it hard and smooth it out. Cover it with a cloth and let it rest for a while.

    Four-color cat ears step 1

  2. Knead the rested dough again and roll it into a thick sheet about 0.8 cm thick

    Four-color cat ears step 2

  3. First cut the dough into 0.8cm long strips, then cut into small squares. Sprinkle some flour on the cut surface to prevent sticking.

    Four-color cat ears step 3

  4. Fold the sushi curtain into three folds, and press the sushi curtain with your left hand to prevent it from moving. Press the small square with your right thumb and push it diagonally downward.

    Four-color cat ears step 4

  5. A kitten's ears are ready.

    Four-color cat ears step 5

  6. After everything is done, close it, cover it with plastic wrap and store it in the refrigerator.

    Four-color cat ears step 6

  7. Freezer stock for purple sweet potato puree (the process is to steam, peel, sift, and freeze). Add 60 grams of thawed purple sweet potato puree to 100 grams of flour. First mix the flour and purple sweet potato puree with your hands (purple sweet potato puree is relatively dry), then add an appropriate amount of water (I used 35 grams of water) and mix it into a harder dough.

    Four-color cat ears step 7

  8. Roll out the saved dough into a sheet about 0.8 cm thick.

    Four-color cat ears step 8

  9. First cut into long strips about 0.8 cm wide, then cut into small squares, and sprinkle flour on the cuts to prevent them from sticking.

    Four-color cat ears step 9

  10. Hold the sushi roll with your left hand, take a small square with your right hand, and rub it out with your thumb.

    Four-color cat ears step 10

  11. After kneading everything, place it in the refrigerator for storage.

    Four-color cat ears step 11

  12. Chop 25 grams of spinach leaves, add 50 grams of water, stir into vegetable juice with a stir stick and filter out the residue. Actually used 47 grams of spinach juice.

    Four-color cat ears step 12

  13. Add 47 grams of spinach juice to 100 grams of flour.

    Four-color cat ears step 13

  14. Roll out the saved dough into a sheet about 0.8 cm thick. First cut into long strips about 0.8 cm wide, then cut into small squares, and sprinkle flour on the cuts to prevent them from sticking. Use one hand to press it, and the other hand to rub the cat's ears with your thumb.

    Four-color cat ears step 14

  15. After kneading everything, place it in the refrigerator for storage.

    Four-color cat ears step 15