Passion fruit pound cake
Overview
How to cook Passion fruit pound cake at home
Tags
Ingredients
Steps
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Soften butter, add sugar, and beat;
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Add eggs and stir until combined;
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Take the pulp of passion fruit;
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Sift in low-gluten flour and baking powder, stir evenly;
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Put oil paper on the mold first, then pour the batter;
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Preheat the oven to 175 degrees and bake for 25 minutes.