Oil-splashed garlic okra

Overview

How to cook Oil-splashed garlic okra at home

Tags

• cold dishes
• home cooking
• lunch
• dinner
• okra
• peanut oil
• steamed fish with soy sauce
• garlic
• salt

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Cut the okra in center.

   

3. 3 Add water to the pot and bring to a boil, blanch the okra for 1 minute and remove.

   

4. 4 Pour in cold boiled water and pass through to make the texture crispier.

   

5. 5 Garlic, minced.

   

6. 6 Steamed fish with soy sauce.

   

7. 7 Place the okra on a plate, sprinkle with minced garlic, and drizzle with steamed fish soy sauce.

   

8. 8 Put peanut oil in the pot and heat until slightly smoking.

   

9. 9 Sprinkle minced garlic over okra.

   

10. 10 The okra poured with oil is ready and very delicious.

    

11. 11 Friends who like it, please do it quickly.