Simple version of honey pumpkin cake

Simple version of honey pumpkin cake

Overview

How to cook Simple version of honey pumpkin cake at home

Tags

Ingredients

Steps

  1. Peel and cut the pumpkin into pieces and steam it in an electric pressure cooker

    Simple version of honey pumpkin cake step 1

  2. Put the steamed pumpkin into a food processor, add milk, and puree the pumpkin into a thick soup. Add yeast, flour, and honey and stir into a uniform batter

    Simple version of honey pumpkin cake step 2

  3. Let the batter ferment at room temperature for about 2 hours, until honeycomb-like holes appear in the batter, that is, the fermentation is complete

    Simple version of honey pumpkin cake step 3

  4. Preheat the oven, add the batter to the baking pan, and place it in the preheated oven at 190 degrees for about 35 minutes

    Simple version of honey pumpkin cake step 4

  5. After the time is up, take out the pieces and put them on a plate

    Simple version of honey pumpkin cake step 5

  6. You can also bake it in a paper cup

    Simple version of honey pumpkin cake step 6