Gold and silver steamed buns

Overview

Little Pig likes condensed milk, and the sweet taste fascinates him so much, so I made gold and silver steamed buns for the first time. Although they don’t look pretty, my love for him is like the taste of condensed milk, which is always sweet.

Tags

• staple food
• home cooking
• children
• old man
• fast food
• dinner
• condensed milk
• flour
• pumpkin
• sugar
• yeast

Ingredients

Steps

1. 1 Divide 500 grams of flour into 2 portions.

   

2. 2 Prepare condensed milk and sugar.

   

3. 3 A glass of warm water.

   

4. 4 spoons of condensed milk, 2 spoons of sugar.

   

5. 5 Add warm water and mix well.

   

6. 6 Add the yeast and let it sit for ten minutes.

   

7. 7 Pumpkin is steamed and crushed into puree.

   

8. 8 Add the stirred condensed milk to the flour and stir with chopsticks to form a flocculation.

   

9. 9 Knead the dough with your hands.

   

10. 10 Knead into a smooth dough and let it rise until doubled in size.

    

11. 11 Stir the flour into the pumpkin and ferment evenly.

    

12. 12 Place on the chopping board and knead evenly to start rising.

    

13. 13 Roll into strips

    

14. 14 Cut into chunks with a knife.

    

15. 15 Put it in the steamer and let it rest for 10 minutes, then turn on the heat and steam directly.

    

16. 16 The final product tastes very good, but the presentation is not that good. We need to continue to work hard!