Simple fish stew

Overview

This simple fish stew is very delicious and the soup is also very good, but the stew looks too ugly when I stew it. . .

Tags

• hot dishes
• aniseed
• cooking wine
• garlic
• onions
• vinegar
• zanthoxylum bungeanum
• ginger
• grass carp
• salt
• soy sauce

Ingredients

Steps

1. 1 The grass carp is packed as shown in the picture. If the fish is too big, it will be cut off

   

2. 2 Slice onion, garlic and ginger, add all seasonings except salt, and serve with soup

   

3. 3 Put oil in the pan and fry until golden brown on both sides

   

4. 4 Add seasonings and stir-fry for two minutes, add salt to taste, add water and simmer for thirty minutes