Steamed loofah with garlic
Overview
How to cook Steamed loofah with garlic at home
Tags
Ingredients
Steps
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Peel and cut the loofah into sections, mince the garlic
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Cut horizontal and vertical flower knife
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Cut in sequence, code plate
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Take a bowl and mix garlic juice, minced garlic, soy sauce, oyster sauce, peanut oil, salt, chicken essence
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Mix thoroughly and set aside
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Take a small spoon and spread the garlic sauce evenly into the loofah
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Spread the garlic sauce one by one
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Boil water in a pot, add loofah and steam for 7~8 minutes
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Take it out of the pot