Abalone with rice
Overview
How to cook Abalone with rice at home
Tags
Ingredients
Steps
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Prepare the raw materials, wash the cooked rice, lettuce and abalone, put them into a steamer and steam them over high heat for 5 minutes
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Place the lettuce on the plate and place the abalone on top
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Place the rice in a bowl, press it tightly, turn it upside down and place it on a plate
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Prepare a bowl of water starch for later use
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Pour water into the pot, add sugar, first-grade fresh soy sauce, and oyster sauce to taste and bring to a boil
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Pour the water starch into the boiling soup and stir quickly until it becomes transparent and thick
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Pour the prepared soup evenly over the rice and abalone and enjoy the deliciousness
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The abalone tastes great, especially chewy and tough
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Abalone rice has extremely high nutritional value and is suitable for all types of people to eat
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The delicious food also comes with a fruit plate to go with it
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It’s such a blessing to enjoy such delicious food for breakfast
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A good mood starts with a nutritious breakfast
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It’s delicious and you can see it