Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll

Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll

Overview

Spinach nourishes the mind. For night owls whose biological clocks are reversed, for women who need beauty, and for friends with anemia, this cake is beneficial and healthy. Each spinach roll cake is like a cute angel. Do you have the urge to take a bite?

Tags

Ingredients

Steps

  1. Wash the spinach and blanch it in a pot of boiling water until it changes color, drain and chop into pieces.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 1

  2. Separation of egg yolk and egg white.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 2

  3. Put 30 grams of granulated sugar into the egg yolk bowl, stir with an egg beater until even and all the sugar is melted.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 3

  4. Add pure milk and mix well.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 4

  5. Add 35ml of corn oil in batches to blend the egg liquid and oil.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 5

  6. Sift the flour twice and pour it into a basin, stir evenly to form a ribbon-shaped egg yolk paste.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 6

  7. Add a few drops of lemon juice to the egg whites and beat on low speed until coarse foam forms.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 7

  8. Add 30 grams of fine sugar in three batches and beat at medium speed.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 8

  9. Beat until wet peaks, about 7 minutes in length.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 9

  10. Add 1/3 of the egg white to the egg yolk batter, add a little chopped spinach and mix evenly.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 10

  11. Pour back into the egg whites and mix quickly to combine.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 11

  12. Pour the batter into the mold, shake it a few times on the table to remove any bubbles and make the surface smooth.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 12

  13. After preheating the oven to 175°, place a rack on the middle shelf and bake for 25 minutes.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 13

  14. Add sugar to egg yolks and beat until light in color.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 14

  15. Add milk, vanilla essence, sift in cake flour and stir evenly.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 15

  16. Heat over water, stirring constantly until thick paste forms.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 16

  17. When the cake is out of the oven, place it upside down on the grill and remove the parchment paper.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 17

  18. Take another piece of oil paper, place the cake on top, and spread the custard spinach sauce evenly on the cake base.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 18

  19. Roll the cake into a roll, wrap it in oil paper, and put it in the refrigerator for 15 minutes.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 19

  20. Take out the dough, sift a little powdered sugar on the surface and enjoy.

    Make cakes delicious, nutritious and healthier---Kadas Spinach Cake Roll step 20