Kuaishou Bibimbap

Kuaishou Bibimbap

Overview

A bowl of rice, a bowl of sauce, some vegetables...this is a must-have meal on a hot summer day.

Tags

Ingredients

Steps

  1. A bowl of rice is ready,

    Kuaishou Bibimbap step 1
  2. Add a little salt to shredded tofu, mix well,

    Kuaishou Bibimbap step 2
  3. Wash the cucumber, slice it first, then shred it and set aside,

    Kuaishou Bibimbap step 3
  4. Shred the ham and set aside,

    Kuaishou Bibimbap step 4
  5. Place the cut shreds on the rice,

    Kuaishou Bibimbap step 5
  6. The meat sauce is squeezed in the middle, and half a cut egg is placed on top,

    Kuaishou Bibimbap step 6