Four-color meat slices

Four-color meat slices

Overview

Autumn is the harvest season. Corn and green beans are very home-cooked ingredients in this season and are nutritious and loved by children!

Tags

Ingredients

Steps

  1. Marinate the meat slices with cooking wine, salt and light soy sauce for half an hour!

    Four-color meat slices step 1

  2. Stir-fry the meat in oil until it is cooked for 8 minutes to keep it tender!

    Four-color meat slices step 2

  3. Add the tomatoes to the oil pan and stir-fry until the juice comes out. Add the green beans. Add a small amount of water to the corn until it is cooked for about 8 minutes. Add the meat slices

    Four-color meat slices step 3

  4. Alright, add the right amount of salt and serve! Condiments are easy to make when you have kids at home. Do not use MSG and other condiments

    Four-color meat slices step 4