Stir-fried green beans
Overview
How to cook Stir-fried green beans at home
Tags
Ingredients
Steps
-
Pinch both ends of green beans, wash and dry
-
Put oil in a pot and heat 60%
-
Pour in the green beans and fry until 7 mature
-
Remove and set aside
-
Cut dried chilies into sections, shred green onions, and slice garlic
-
Heat oil in pan, add onions and garlic and saute until fragrant
-
Add dried chili peppers and green beans and stir-fry quickly. Add appropriate amount of salt, sugar and light soy sauce and stir-fry evenly
-
Plate