Sardines in Tomato Sauce

Overview

How to cook Sardines in Tomato Sauce at home

Tags

• hot dishes
• home cooking
• autumn recipes
• cooking wine
• light soy sauce
• onions
• sardines
• white sugar
• ginger
• ketchup
• salt
• tomatoes

Ingredients

Steps

1. 1 Main ingredient: sardines

   

2. 2 Wash the sardines and dip them in dry flour

   

3. 3 Chop tomatoes and set aside.

   

4. 4 Fry in oil pan until golden brown.

   

5. 5 Stir onion and ginger in a pot, add tomato sauce and stir-fry.

   

6. 6 Fry out the red oil, add tomatoes and continue to stir-fry.

   

7. 7 Stir-fry the juice, add boiling water, cooking wine, light soy sauce, sugar, salt, add the fried sardines, and simmer over high heat.

   

8. 8 Simmer until the soup is reduced to dryness,

   

9. 9 Let’s take a look at the finished product