Pork trotters with mushrooms
Overview
How to cook Pork trotters with mushrooms at home
Tags
Ingredients
Steps
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Wash pig trotters under running water
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Put cold water into the pot, add cooking wine and ginger slices to remove the fishy smell,
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After the water boils, wash the blanched pig trotters
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Prepare the materials and wrap them in gauze
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Prepare materials
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Add dark soy sauce, light soy sauce, a little cooking wine, rock sugar, salt and ginger slices
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After the water boils, transfer the pig's trotters, etc. to the stew pot and simmer for an hour
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Take out of the pot