Stir-fried shredded pork with green pepper

Overview

How to cook Stir-fried shredded pork with green pepper at home

Tags

• hot dishes
• garlic
• lean meat
• pixian doubanjiang
• shredded ginger
• green onions
• green pepper

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Cut the green pepper into shreds (you can remove the seeds and cut into shreds if you are not too spicy), cut the pork into shreds and marinate with light soy sauce and cornstarch.

   

3. 3 Heat the cold oil in the pan and stir-fry the shredded pork until it changes color. Add shredded ginger and minced garlic and stir-fry for three seconds. Add a spoonful of Pixian bean paste.

   

4. 4 Stir-fry for a few seconds and then add the green pepper. Stir-fry until the green pepper changes color. Add a spoonful of salt and a little chicken essence.

   

5. 5 Remove from pan and plate.