Daylilies bloom

Overview

Shrimp contains 20% protein, which is one of the foods with high protein content. It is several times or even more than ten times that of fish, eggs, and milk. Compared with fish, shrimp does not contain high levels of the essential amino acid valine, but it is a nutritionally balanced source of protein. In addition, shrimp contains glycine. The higher the content of this amino acid, the sweeter the shrimp. Compared with fish and poultry, shrimp has less fat content and almost no animal sugar as an energy source. Shrimp has a higher cholesterol content and is rich in taurine, which can reduce human serum cholesterol. Shrimp is rich in potassium, iodine, magnesium, phosphorus and other trace elements, as well as vitamin A and other ingredients.

Tags

• hot dishes
• chinese banquet
• good looks
• old man
• dinner with friends
• summer recipes
• dinner
• corn oil
• enoki mushroom
• garlic
• oyster sauce
• shrimp
• sugar
• water starch
• yipin fresh soy sauce

Ingredients

Steps

1. 1 Soak fresh large shrimps in water for a while and clean them

   

2. 2 Wash the shrimps, drain the water and set aside

   

3. 3 Wash the shrimps, cut off the legs and peel off the shells

   

4. 4 Cut off the back of the shrimp and remove the shrimp thread

   

5. 5 After taking out the shrimp thread, use a knife to cut open the abdomen of the shrimp but do not cut off the head and tail. Pass the shrimp tail through the abdomen of the shrimp

   

6. 6 Prepare an appropriate amount of enoki mushrooms, remove the stems and set aside. I suggest you add more enoki mushrooms for a particularly delicious taste. Tear the enoki mushrooms into small strips, wash them with clean water, drain them and set aside (no need to sort them out, they are too messy to be placed on the plate)

   

7. 7 Drain the enoki mushrooms and place them on a plate

   

8. 8 The shrimps are neatly placed on the enoki mushrooms and set aside

   

9. 9 Add an appropriate amount of water to the steamer and bring it to a boil. Add the enoki mushrooms and shrimp and steam over high heat for 7 or 8 minutes

   

10. 10 Chop the garlic into minced pieces and set aside

    

11. 11 Pour an appropriate amount of base oil into the pot and fry the minced garlic over low heat until fragrant

    

12. 12 Add first-grade fresh soy sauce, sugar, and oyster sauce (be sure to use low heat to prevent the bottom of the pot from sticking and affecting the taste)

    

13. 13 Golden branch flowers are in bloom and ready to be steamed

    

14. 14 Spoon the fried minced garlic over the shrimp and garnish with broccoli

    

15. 15 This delicious dish is a must-have for banquets

    

16. 16 Enoki mushrooms and shrimps are steamed together, the fusion of the two flavors is really unbeatable

    

17. 17 Signature dishes for New Year’s Eve dinner