Pork ribs, mushrooms and jujube soup

Overview

I happened to have dried shiitake mushrooms at home, and I wanted to make soup again. I added a lot of jujubes, and it felt good

Tags

• soups
• soup
• old man
• dinner with friends
• autumn recipes
• dinner
• jujube
• mushrooms
• pork bones
• salt
• ginger

Ingredients

Steps

1. 1 Chop the spareribs into small pieces

   

2. 2 red dates to increase the sweetness of the soup

   

3. 3 shiitake mushrooms, washed and soaked half a day in advance

   

4. 4 A piece of ginger.

   

5. 5 Put all the ingredients into a casserole and simmer together for 2 hours. Just add a spoonful of salt at the end

   

6. 6 Haha, one bowl per person, how happy.