Purple Sweet Potato, Wolfberry and Tremella Soup
Overview
How to cook Purple Sweet Potato, Wolfberry and Tremella Soup at home
Tags
Ingredients
Steps
-
Prepare the ingredients and soak the white fungus in advance
-
Wash the white fungus and add 1500ml of water to boil
-
Bring to a boil, then reduce to medium to low heat and simmer for 30 minutes
-
Dice purple sweet potato and set aside
-
Add purple sweet potato and rock sugar and cook for fifteen minutes
-
Add the wolfberry and cook for two minutes
-
Finished product
-
Finished product