Leek box

Overview

How to cook Leek box at home

Tags

• staple food
• home cooking
• chicken essence
• chives
• egg
• flour
• round bamboo shoots
• sugar
• salt
• sesame oil

Ingredients

Steps

1. 1 Knead the flour into a ball and let it rise for a while

   

2. 2 Cut the bamboo shoots into cubes, fry the eggs and cut them into cubes

   

3. 3 Chopped leeks

   

4. 4 Add leeks, eggs, and diced bamboo shoots with salt, chicken essence, and sesame oil (this sesame oil is made by them in the countryside from rapeseed and sesame seeds and adds a special fragrance). You can also use anything else

   

5. 5 Roll the dough into a round shape, add the fillings and shape it into a dumpling shape

   

6. 6 Fry in a pan over low heat until done (I overcooked it a bit)