Brown sugar, red dates and walnut health bread

Brown sugar, red dates and walnut health bread

Overview

If someone asks you what to eat that is good for your body and replenishes your blood and brain, you will definitely come up with red dates and walnuts. Red dates and walnuts have always been the best food for health. No matter whether adults or children eat them all year round, they can not only strengthen your body but also make your blood strong and rosy. Eating more walnuts can also replenish lost brain cells. Mental workers and children are especially suitable to eat more. This brown sugar, red date and walnut-wrapped red date and brown sugar echo each other. During the baking process, the house is filled with the sweet aroma of red dates. The taste is extremely rich. This bread is perfect for eating in the cold winter. The addition of walnuts and the combination of health and deliciousness are well worth a try.

Tags

Ingredients

Steps

  1. Wash, remove the core and dice the red dates, cut the walnut kernels into small pieces and set aside

    Brown sugar, red dates and walnut health bread step 1
  2. Mix brown sugar and water in a container and heat over low heat until saccharification

    Brown sugar, red dates and walnut health bread step 2
  3. First put the brown sugar water (reserve about 10 grams), white sugar and egg liquid into the bread barrel

    Brown sugar, red dates and walnut health bread step 3
  4. Add salt

    Brown sugar, red dates and walnut health bread step 4
  5. Add flour

    Brown sugar, red dates and walnut health bread step 5
  6. Put fresh yeast on top

    Brown sugar, red dates and walnut health bread step 6
  7. Transfer the bread bucket to the Japanese bread machine

    Brown sugar, red dates and walnut health bread step 7
  8. Start the bread machine and wind it up to form a dough. Feel the softness of the dough with your hands, and then add the reserved brown sugar water appropriately. If you can pull out the rough film if you can pull out the dough when the mixing program of the bread machine is paused

    Brown sugar, red dates and walnut health bread step 8
  9. At this point you can add the butter.

    Brown sugar, red dates and walnut health bread step 9
  10. Beat until the dough can be pulled out into a thin and unbreakable film

    Brown sugar, red dates and walnut health bread step 10
  11. Add the chopped red dates and walnut kernels

    Brown sugar, red dates and walnut health bread step 11
  12. Mix well

    Brown sugar, red dates and walnut health bread step 12
  13. Cover the bread machine barrel with a damp cloth to prevent the dry bread from fermenting until it doubles in size

    Brown sugar, red dates and walnut health bread step 13
  14. Take out the fermented dough, roll it into a ball, and rest at room temperature for 15 minutes

    Brown sugar, red dates and walnut health bread step 14
  15. Divide into 9 equal parts and round

    Brown sugar, red dates and walnut health bread step 15
  16. Arrange it into a baking tray, put it in the oven, and put a plate of hot water at the bottom for the second fermentation

    Brown sugar, red dates and walnut health bread step 16
  17. When the dough has risen to double in size, take it out and brush the surface with egg wash

    Brown sugar, red dates and walnut health bread step 17
  18. Bake at 170 degrees for 20-25 minutes (pay attention to the degree of coloring)

    Brown sugar, red dates and walnut health bread step 18
  19. After taking it out of the oven, place it on the grill and wait until it cools completely before eating!

    Brown sugar, red dates and walnut health bread step 19
  20. Finished product

    Brown sugar, red dates and walnut health bread step 20
  21. Finished product

    Brown sugar, red dates and walnut health bread step 21