Sweet potato vermicelli

Overview

These sweet potato vermicelli are sweet potatoes grown by my sister and processed into sweet potato vermicelli by herself! No matter how you cook it, it’s always delicious! Even my children order this dish when they eat at home and ask me to cook it for them! He is indeed a snack foodie!

Tags

• snacks
• hakka cuisine
• light soy sauce
• peanut oil
• sweet potato vermicelli
• clam
• fish sauce
• salt

Ingredients

Steps

1. 1 Handmade sweet potato vermicelli

   

2. 2 Add appropriate amount of water to the casserole and bring to a boil, then add all the ingredients

   

3. 3 Pour the pre-soaked sweet potato vermicelli into the casserole and cook

   

4. 4 Pour the clams into a casserole and cook together with the sweet potato vermicelli

   

5. 5 Cook until the sweet potato vermicelli is soft

   

6. 6 The sweet potato vermicelli is cooked. It’s delicious!