Brown sugar oatmeal buns
Overview
How to cook Brown sugar oatmeal buns at home
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Ingredients
Steps
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Prepare flour, yeast, baking powder, water
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Pour the yeast into the water and melt
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Pour the melted yeast water into the flour and knead into a smooth mass
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Cover with a damp cloth and let the dough double in size
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Just look at the honeycomb-shaped device. It takes 1 hour in summer and 2 hours in winter
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Knead the dough into strips and cut into pieces
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Pour brown sugar and golden oatmeal into a bowl and mix well
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Roll the dough into a round shape and add brown sugar cereal
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After kneading it, wake up for another 20 minutes
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Steam for 15 minutes and simmer for 5 minutes
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Not bad