Braised saury

Overview

How to cook Braised saury at home

Wash the saury, apply salt and roll in flour
Heat oil in a pan and fry until
Take it out when both sides are golden brown
Leave the oil in the pot and sauté the onion, ginger and garlic slices until fragrant. Add fish spray vinegar, light soy sauce, sugar, and half a bowl of water until the soup thickens
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