Homemade pancakes and fruits

Overview

How to cook Homemade pancakes and fruits at home

Tags

• snacks
• cooked sesame seeds
• crispy
• flour
• sweet noodle sauce
• green onions
• water

Ingredients

Steps

1. 1 Add water to flour and mix into a paste that can be hung on the wall

   

2. 2 Fry the dumpling skins in oil over low heat until crispy, add enough and set aside!

   

3. 3 Heat the pan (slightly hot, not too high), pour the batter into it, and spread it evenly on the bottom of the pan! If the top is solidified, put an egg on top and spread it flat!

   

4. 4 Sprinkle with chopped green onion and sesame seeds!

   

5. 5 Flip over and smear on the sweet noodle sauce!

   

6. 6 Add water to make crispy or fried dough sticks

   

7. 7 Wrap it up (spread batter on the sides to stick)

   

8. 8 Take out of the pot